PORK 'N' BEAN SOUP
I like to make this comforting soup at least once a month. It simmers on its own while you prepare the rest of the meal. Try adding cooked elbow noodles or cubed chicken.-Kelly Olson, Moab, Utah
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 6 servings.
Number Of Ingredients 6
Steps:
- In a large saucepan, combine the beans, corn, broth, peppers and garlic salt. Bring to a boil. Reduce heat; simmer, uncovered, for 20 minutes or until heated through.
Nutrition Facts : Calories 182 calories, Fat 2g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1296mg sodium, Carbohydrate 37g carbohydrate (5g sugars, Fiber 8g fiber), Protein 10g protein.
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Baby Roisin
[email protected]I'm allergic to pork, so I used chicken instead. The soup was still delicious!
Baluku Johnson
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love the beans and corn, and they always ask for seconds.
Gene Mazella
[email protected]I made this soup in my Instant Pot and it was done in no time. It was so easy and convenient.
Jacob Gomez
[email protected]This soup is a bit too thick for my taste. I think I'll add some more broth next time.
Luisinlovewdyl
[email protected]I'm not a big fan of pork, but I really enjoyed this soup. The beans and vegetables were cooked perfectly, and the broth was very flavorful.
OctoDriver18 Random
[email protected]This soup is a great way to use up leftover pork. I always have a container of pulled pork in my freezer, so this is a go-to recipe for me.
KateVsp
[email protected]I followed the recipe exactly and the soup turned out perfectly. It was so good that I made it two nights in a row!
NOKUKHANYA DLAMINI
[email protected]This soup was a bit bland for my taste. I think I'll add some more spices next time.
jm Jamir
[email protected]I tried this recipe last night and it turned out great! The soup was hearty and flavorful, and the cornbread was the perfect accompaniment.
Matthew Lloyd
[email protected]This soup is delicious and so easy to make. I love that I can throw everything in the slow cooker and let it do its thing.
Tahira Mazhar
[email protected]I've been making this soup for years and it's always a crowd-pleaser. The flavor is rich and smoky, and the beans and pork are always tender.
MD Shakib Cnodworey
[email protected]This soup is a lifesaver on busy weeknights! It's quick, easy, and always a hit with my family.