PORK MADEIRA
Yield 4 servings
Number Of Ingredients 5
Steps:
- Heat butter in a medium-large skillet. Add pork and cook until golden brown on both sides, about 10 minutes. Add remaining ingredients to skillet and cook over medium heat for 5 to 10 minutes more or until sauce is reduced and pork reaches an internal temperature of 145°F. Serve over mashed potatoes.
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Nitu Parajuli
[email protected]This is one of my favorite recipes. I make it all the time.
Willie Collado
[email protected]I served the pork Madeira with roasted potatoes and green beans. It was a perfect meal.
Waiswa Ibra
[email protected]I'm a beginner cook and I was able to make this recipe without any problems.
William Godwin
[email protected]This dish was a bit time-consuming to make, but it was worth the effort. The pork was so tender and juicy.
faheem hamza
[email protected]I'm not a fan of mushrooms, so I omitted them from the recipe. It still turned out great!
Fateema Dika
[email protected]The pork Madeira was good, but I found the sauce to be a bit too sweet for my taste.
Ayasmin Aqter
[email protected]This recipe is a keeper! I've made it several times now and it's always a hit.
Dominic Avilez
[email protected]I had some trouble finding Madeira wine, but I was able to substitute it with a dry white wine and it still turned out great.
Gaming Bp
[email protected]This dish was a bit too salty for my taste, but I'm sure I could adjust the recipe next time.
Siril Pranama
[email protected]I followed the recipe exactly and it turned out perfectly. The pork was tender and juicy, and the sauce was rich and flavorful.
Anita Nossiter
[email protected]This recipe was easy to follow and the results were impressive. I'll be making this again soon.
Oussama GM
[email protected]I'm not usually a fan of pork, but this dish changed my mind. The Madeira sauce was amazing.
chrismylee Gorman
[email protected]I made this dish for a dinner party last night and it was a huge hit! Everyone raved about the sauce.
Karisha Dorris
[email protected]This pork Madeira was absolutely delicious! The sauce was rich and flavorful, and the pork was cooked to perfection. I will definitely be making this again.