PORK LOIN CHOPS WITH MUSHROOM ONION GRAVY

facebook share image   twitter share image   pinterest share image   E-Mail share image



Pork Loin Chops With Mushroom Onion Gravy image

My own concoction. I prefer to use self rising flour because it gives a lighter coating, but feel free to use plain/all purpose flour.

Provided by CulinaryQueen

Categories     Pork

Time 50m

Yield 4 serving(s)

Number Of Ingredients 10

2 tablespoons olive oil
1 red onion, thinly sliced
1/2 cup mushroom, thinly sliced
2 garlic cloves, finely chopped
4 pork loin chops
1/2 cup self rising flour
salt and pepper
2 cups chicken stock (cube is fine)
2 tablespoons cold water
1 tablespoon flour (leftover from dredging)

Steps:

  • Heat olive oil in large fry pan.
  • Add onion and cook 5 minutes then add mushrooms and cook 2-3 minutes.
  • Add garlic and cook 1 minute.
  • In the meantime, mix the self rising flour with salt and pepper to taste in a shallow dish and dredge the chops. Save 1 tablespoon of the flour for later.
  • With a slotted spoon, remove the veggies from the pan and set aside.
  • Brown the chops about 2-3 minutes each side and remove from the pan.
  • Return the veggies to the pan, add the chicken stock and place the chops on top, moving them around so they become immersed in the liquid.
  • Bring to a boil then lower the heat. Cover and simmer 10-15 minutes until pork is tender.
  • Remove pork to a plate and keep warm.
  • Mix the leftover tablespoon of dredging flour with the cold water and stir into the pan until thickened.
  • Spoon gravy over chops to serve.

Aabyash Mahato
[email protected]

I'm not a big fan of pork chops, but I thought I'd give this recipe a try. I was pleasantly surprised! The pork chops were cooked perfectly and the gravy was delicious. I'll definitely be making this again.


Rodnisha Johnson
[email protected]

This recipe is a keeper! The pork chops were tender and juicy, and the gravy was flavorful and rich. I served it with mashed potatoes and green beans, and it was a perfect meal.


kestrel optism
[email protected]

I made this dish for my family and they loved it! The pork chops were cooked perfectly and the gravy was delicious. I will definitely be making this again.


Aneliswa Mtolo
[email protected]

This was my first time making pork chops and I'm so glad I tried this recipe. The pork chops were tender and juicy, and the gravy was amazing. I will definitely be making this again.


Natasha Gift
[email protected]

I've been making this dish for years and it's always a hit. The pork chops are always cooked perfectly and the gravy is always delicious. I love serving it with mashed potatoes and green beans.


Taha Chaudhary
[email protected]

This recipe is easy to follow and the results are delicious! The pork chops are tender and juicy, and the gravy is flavorful and rich. I highly recommend this recipe.


Abdullah Al Nayeem Noion
[email protected]

I made this dish for a dinner party and it was a huge success! The pork chops were cooked perfectly and the gravy was amazing. Everyone loved it.


Mbokeleng Paris
[email protected]

I'm not a big fan of pork chops, but I thought I'd give this recipe a try. I was pleasantly surprised! The pork chops were cooked perfectly and the gravy was delicious. I'll definitely be making this again.


hohssa TWD
[email protected]

This recipe is a keeper! The pork chops were tender and juicy, and the gravy was flavorful and rich. I served it with mashed potatoes and green beans, and it was a perfect meal.


Allizay Hankins
[email protected]

I made this dish for my family and they loved it! The pork chops were cooked perfectly and the gravy was amazing. I will definitely be making this again.


Mdfayasal Khan
[email protected]

This was my first time making pork chops and they turned out great! The recipe was easy to follow and the pork chops were juicy and flavorful. I'll definitely be making this again.


SlitKitty
[email protected]

I've made this dish several times and it's always a hit. The pork chops are always cooked perfectly and the gravy is delicious. I highly recommend this recipe.


Nisar Marri
[email protected]

This recipe was easy to follow and the results were amazing! The pork chops were tender and the gravy was so flavorful. I will definitely be making this again.


Hamza Raaj
[email protected]

I wasn't sure how this dish would turn out, but I was pleasantly surprised. The pork chops were moist and flavorful, and the gravy was creamy and rich. I would definitely recommend this recipe.


hasinur islam
[email protected]

I made this dish last night and it was a huge success! The pork chops were cooked perfectly and the gravy was so tasty. I will definitely be making this again.


Sajeeka Priyangani
[email protected]

Absolutely delicious! The pork chops were tender and juicy, and the mushroom onion gravy was rich and flavorful. I served it with mashed potatoes and green beans, and it was a hit with my family.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #main-dish     #pork     #dinner-party     #stove-top     #dietary     #low-sodium     #low-carb     #low-in-something     #meat     #brunch     #equipment