PORK CHOPS WITH MUSHROOM-TARRAGON SAUCE
Nothing says decadent like fresh mushrooms, wine and tarragon. Garlic salt and pepper boost flavor without adding any unwanted calories in this special entree. -Melissa Jelinek, Menomonee Falls, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 12
Steps:
- Sprinkle pork chops with garlic salt and pepper. In a large nonstick skillet coated with cooking spray, brown chops in 1 teaspoon oil. Remove and keep warm. In the same pan, saute mushrooms and onion in remaining oil until almost tender. Add garlic; cook 1 minute longer., Stir in wine. Bring to a boil; cook until liquid is almost evaporated. Combine flour and broth until smooth. Stir into pan. Bring to a boil; cook and stir for 2 minutes or until thickened. Return pork chops to pan and add tarragon. Cover and cook for 6-8 minutes or until a thermometer reads 145°. Stir in butter.
Nutrition Facts : Calories 342 calories, Fat 14g fat (5g saturated fat), Cholesterol 87mg cholesterol, Sodium 322mg sodium, Carbohydrate 14g carbohydrate (4g sugars, Fiber 2g fiber), Protein 37g protein. Diabetic Exchanges
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Emmanuel Oka
[email protected]This recipe is a keeper! The pork chops were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Shuvo Nath
[email protected]I've made this recipe several times and it's always a hit. The pork chops are always juicy and flavorful, and the sauce is rich and creamy. I highly recommend this recipe.
Iqbal 860
[email protected]This recipe was easy to follow and the results were delicious. The pork chops were cooked perfectly and the sauce was flavorful. I would definitely recommend this recipe.
Rachel McKnight
[email protected]I made this recipe for my family last night and it was a huge success! The pork chops were juicy and flavorful, and the sauce was rich and creamy. Everyone loved it!
Tyron Allicock
[email protected]This recipe is a keeper! The pork chops were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Nita Nita
[email protected]I've made this recipe several times and it's always a hit. The pork chops are always juicy and flavorful, and the sauce is rich and creamy. I highly recommend this recipe.
dreamlove cometrue
[email protected]This recipe was easy to follow and the results were delicious. The pork chops were cooked perfectly and the sauce was flavorful. I would definitely recommend this recipe.
Indtaj Indtaj
[email protected]I made this recipe for my family last night and it was a huge success! The pork chops were juicy and flavorful, and the sauce was rich and creamy. Everyone loved it!
Taylor Christie
[email protected]This recipe is a keeper! The pork chops were cooked perfectly and the sauce was delicious. I will definitely be making this again.
ngosa lungu
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The pork chops are always juicy and flavorful, and the sauce is rich and creamy. I highly recommend this recipe.
Feroze Rahman
[email protected]This recipe was a bit time-consuming, but it was worth it. The pork chops were cooked to perfection and the sauce was delicious. I would definitely recommend this recipe to anyone looking for a special occasion dish.
Siam Islam
[email protected]I made this recipe for my family last night and it was a hit! Everyone loved the pork chops and the sauce. I will definitely be making this again.
Cdrama Kdrama
[email protected]This recipe was easy to follow and the results were incredible. The pork chops were juicy and flavorful, and the sauce was rich and creamy. I would definitely recommend this recipe to anyone looking for a delicious and easy pork chop dish.
Atif Mai
[email protected]I'm not a huge fan of pork chops, but this recipe changed my mind. The meat was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Kwadwo Boateng
[email protected]This pork chop recipe was amazing! The meat was so tender and flavorful, and the mushroom tarragon sauce was the perfect complement. I will definitely be making this again.