PORK CHOPS WITH LOW-FAT MUSTARD-CREAM SAUCE
Nice and creamy and no one will know you used low-fat ingredients.
Provided by Daily Inspiration S
Categories Pork
Time 25m
Number Of Ingredients 7
Steps:
- 1. Sprinkle pork chops on both sides with salt and pepper. Brown in 1 tbsp. oil over medium-high heat. Remove from pan and set aside.
- 2. Lower temp and add chicken broth to the skillet and add dijon mustard and cream. Simmer until the sauce thickens slightly. Return chops to sauce and continue simmering until chops are cooked through.
- 3. Serve with mashed potatoes or rice.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
dinesh raja
[email protected]This dish was a hit with my family! The pork chops were tender and juicy, and the sauce was creamy and tangy. I served it with rice and roasted vegetables, and it was a delicious and satisfying meal.
RAHIMA Lima
[email protected]I'm not a big fan of pork chops, but I decided to give this recipe a try. I was pleasantly surprised! The pork chops were cooked perfectly, and the sauce was creamy and flavorful. I served it with roasted potatoes and green beans, and it was a delici
BOITUMELO SEGALO
[email protected]This recipe was easy to follow, and the pork chops came out perfectly. The sauce was creamy and flavorful, and it paired well with the pork chops. I served it with mashed potatoes and green beans, and it was a delicious and satisfying meal.
Abdul.jabbar Pitafi
[email protected]I followed the recipe exactly, and the pork chops turned out great. They were cooked evenly and had a nice crispy crust. The sauce was also good, but I found it to be a bit too thin for my liking. Next time, I would try thickening it with a cornstarc
Raiderz gaming
[email protected]Overall, this was a good recipe. The pork chops were cooked well, and the sauce was tasty. However, I found the sauce to be a bit too salty for my taste. Next time, I will reduce the amount of salt I add.
Fary e
[email protected]This recipe was easy to follow, and the pork chops turned out great. They were cooked evenly and had a nice crispy crust. The sauce was also good, but I found it to be a bit too thin for my liking. Next time, I would try thickening it with a cornstar
Bhawana Paudel
[email protected]I loved this recipe! The pork chops were cooked to perfection, and the sauce was creamy and flavorful. I served it with mashed potatoes and green beans, and it was a delicious and satisfying meal. I will definitely be making this again.
RAMI ABU YOUSEF
[email protected]This dish was a hit with my family! The pork chops were tender and juicy, and the sauce was creamy and tangy. I served it with rice and roasted vegetables, and it was a delicious and satisfying meal.
Manoj Chhetri
[email protected]I'm not a big fan of pork chops, but I decided to give this recipe a try. I was pleasantly surprised! The pork chops were cooked perfectly, and the sauce was creamy and flavorful. I served it with roasted potatoes and green beans, and it was a delici
Areeba ramay
[email protected]This recipe was easy to follow, and the pork chops came out perfectly. The sauce was creamy and flavorful, and it paired well with the pork chops. I served it with mashed potatoes and green beans, and it was a delicious and satisfying meal.
UnkleCharlie2748
[email protected]I followed the recipe exactly, and the pork chops turned out great. They were cooked evenly and had a nice crispy crust. The sauce was also good, but I found it to be a bit too salty for my taste. Next time, I will reduce the amount of salt I add.
Yahya Ameen
[email protected]Overall, this was a good recipe. The pork chops were cooked well, and the sauce was tasty. However, I found the sauce to be a bit too thin for my liking. Next time, I would try thickening it with a cornstarch slurry.
Mathapelo Matabane
[email protected]This dish was a bit more work than I expected, but it was worth it in the end. The pork chops were juicy and flavorful, and the sauce was rich and creamy. I served it with roasted vegetables, and it was a delicious and satisfying meal.
Léa Boudouris
[email protected]5 stars all the way. The pork chops were so crispy on the outside and tender on the inside. The sauce was the perfect complement, with a nice balance of tang and creaminess. I would definitely make this dish again.
Tshiamo Junior
[email protected]I made this recipe last night, and it was delicious! The pork chops were cooked to perfection, and the sauce was creamy and flavorful. I served it with roasted potatoes and asparagus, and it was a perfect meal. My husband and I both loved it!
Nathan Turpin
[email protected]Amazing pork chops! I loved the creamy, tangy sauce and the crispy pork chops. I served it with mashed potatoes and green beans, and it was a hit with my family. Definitely a keeper!