Simple, delish, and a home-run every time. I like to serve with rice, sautéed spinach or asparagus. Please note: this is an adopted recipe and I hope to make it soonest. If you make it before I do, I would appreciate feedback, Thanks ! ZWT REGION: Greece.
Provided by kiwidutch
Categories Pork
Time 35m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Heat 1 tablespoon oil in a skillet over medium heat.
- Stir in the onion and cook until golden brown. Set aside.
- Heat 1/2 tablespoon oil in the skillet. Season pork chops with salt, pepper, and garlic powder, and place in the skillet. Cook to desired doneness. Set aside and keep warm.
- Heat remaining oil in the skillet. Return onions to skillet, and stir in tomatoes, garlic, and basil. Cook and stir about 3 minutes, until tomatoes are tender.
- Mix in balsamic vinegar, and season with salt and pepper.
- Top chops with the onion and tomato mixture, and sprinkle with feta cheese to serve.
Nutrition Facts : Calories 430.9, Fat 33.3, SaturatedFat 12.9, Cholesterol 95.5, Sodium 399.8, Carbohydrate 9.5, Fiber 1.6, Sugar 2.9, Protein 23.4
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mena Zeidan
mena48@hotmail.comI'm not a big fan of pork chops, but I really enjoyed this recipe. The chops were cooked perfectly, and the sauce was delicious.
Jordan Miles
jordan-m48@gmail.comThis recipe is a bit time-consuming, but it's worth it. The chops are so flavorful and juicy.
Roxanne Diaz
d.roxanne@yahoo.comI love that this recipe is so easy to make. I'm not a very experienced cook, but I was able to make this dish without any problems.
Nash Manzombe
n-manzombe34@yahoo.comThis recipe is a great way to use up leftover pork chops. I had some leftover chops from a roast, and this recipe was the perfect way to use them up.
Gloria Marin
maringloria77@gmail.comI'm always looking for new recipes for pork chops, and this one is definitely a keeper. The chops were cooked perfectly, and the sauce was delicious.
Georgia Buzi
georgia-buzi83@gmail.comThis recipe is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Daddy James
daddy_j27@yahoo.comI love the combination of flavors in this dish. The pork chops are savory, the tomatoes are sweet, and the feta cheese adds a nice tang.
Narene Russell
narene_r30@yahoo.comI've made this recipe several times, and it's always a hit. It's a great way to impress your guests.
Sean Smith
sean@hotmail.comThis recipe is a bit time-consuming, but it's worth it. The chops are so flavorful and juicy.
Malik Akma
malik-akma66@yahoo.comI'm not a big fan of pork chops, but I really enjoyed this recipe. The chops were cooked perfectly, and the sauce was delicious.
Gaming Foisal FN 444
444_g7@hotmail.comI love that this recipe is so versatile. You can use different types of pork chops, and you can adjust the seasonings to your own taste.
Mukuye James
j81@gmail.comThis recipe is a great way to use up leftover tomatoes. I had a bunch of tomatoes that were starting to go bad, and this recipe was the perfect way to use them up.
Sally Shmanks
sallyshmanks57@gmail.comI'm always looking for new pork chop recipes, and this one didn't disappoint. The chops were cooked perfectly, and the sauce was delicious.
Md Mehedi Hasan Saikat
sm@yahoo.comI made this recipe for a dinner party, and everyone raved about it. It's definitely a keeper!
Shahraiz Bhatti
shahraiz_bhatti84@hotmail.comThe flavors in this dish are amazing! The pork chops are perfectly seasoned, and the sauce is tangy and savory.
luke bateman
bateman.l54@gmail.comI love how easy this recipe is to follow. I'm not a very experienced cook, but I was able to make this dish without any problems.
Ampadu Samuel
ampadu.s@yahoo.comThis pork chop recipe was a hit with my family! The chops were juicy and flavorful, and the tomato-onion-garlic-feta sauce was the perfect complement.