PORK CHOPS WITH FRESH TOMATO, ONION, GARLIC, AND FETA
Simple, delish, and a home-run every time. I like to serve with rice, sautéed spinach or asparagus. Please note: this is an adopted recipe and I hope to make it soonest. If you make it before I do, I would appreciate feedback, Thanks ! ZWT REGION: Greece.
Provided by kiwidutch
Categories Pork
Time 35m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Heat 1 tablespoon oil in a skillet over medium heat.
- Stir in the onion and cook until golden brown. Set aside.
- Heat 1/2 tablespoon oil in the skillet. Season pork chops with salt, pepper, and garlic powder, and place in the skillet. Cook to desired doneness. Set aside and keep warm.
- Heat remaining oil in the skillet. Return onions to skillet, and stir in tomatoes, garlic, and basil. Cook and stir about 3 minutes, until tomatoes are tender.
- Mix in balsamic vinegar, and season with salt and pepper.
- Top chops with the onion and tomato mixture, and sprinkle with feta cheese to serve.
Nutrition Facts : Calories 430.9, Fat 33.3, SaturatedFat 12.9, Cholesterol 95.5, Sodium 399.8, Carbohydrate 9.5, Fiber 1.6, Sugar 2.9, Protein 23.4
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Mena Zeidan
[email protected]I'm not a big fan of pork chops, but I really enjoyed this recipe. The chops were cooked perfectly, and the sauce was delicious.
Jordan Miles
[email protected]This recipe is a bit time-consuming, but it's worth it. The chops are so flavorful and juicy.
Roxanne Diaz
[email protected]I love that this recipe is so easy to make. I'm not a very experienced cook, but I was able to make this dish without any problems.
Nash Manzombe
[email protected]This recipe is a great way to use up leftover pork chops. I had some leftover chops from a roast, and this recipe was the perfect way to use them up.
Gloria Marin
[email protected]I'm always looking for new recipes for pork chops, and this one is definitely a keeper. The chops were cooked perfectly, and the sauce was delicious.
Georgia Buzi
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Daddy James
[email protected]I love the combination of flavors in this dish. The pork chops are savory, the tomatoes are sweet, and the feta cheese adds a nice tang.
Narene Russell
[email protected]I've made this recipe several times, and it's always a hit. It's a great way to impress your guests.
Sean Smith
[email protected]This recipe is a bit time-consuming, but it's worth it. The chops are so flavorful and juicy.
Malik Akma
[email protected]I'm not a big fan of pork chops, but I really enjoyed this recipe. The chops were cooked perfectly, and the sauce was delicious.
Gaming Foisal FN 444
[email protected]I love that this recipe is so versatile. You can use different types of pork chops, and you can adjust the seasonings to your own taste.
Mukuye James
[email protected]This recipe is a great way to use up leftover tomatoes. I had a bunch of tomatoes that were starting to go bad, and this recipe was the perfect way to use them up.
Sally Shmanks
[email protected]I'm always looking for new pork chop recipes, and this one didn't disappoint. The chops were cooked perfectly, and the sauce was delicious.
Md Mehedi Hasan Saikat
[email protected]I made this recipe for a dinner party, and everyone raved about it. It's definitely a keeper!
Shahraiz Bhatti
[email protected]The flavors in this dish are amazing! The pork chops are perfectly seasoned, and the sauce is tangy and savory.
luke bateman
[email protected]I love how easy this recipe is to follow. I'm not a very experienced cook, but I was able to make this dish without any problems.
Ampadu Samuel
[email protected]This pork chop recipe was a hit with my family! The chops were juicy and flavorful, and the tomato-onion-garlic-feta sauce was the perfect complement.