PORK CHOPS WITH CARAMELIZED ONIONS AND SMOKED GOUDA
Pork chops served over caramelized onions with a rich sauce sprinkled with smoked gouda. From Bon Appetit.
Provided by lazyme
Categories Pork
Time 1h15m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350ºF. Heat 3 tablespoons oil in heavy large skillet over high heat. Season pork with salt and pepper. Dredge in 1 cup flour; shake off excess. Working in batches, add pork to skillets and saute until brown, about 3 minutes per side. Arrange pork in single layer in 15x10x2-inch glass baking dish. Sprinkle 1 teaspoon paprika over pork.
- Discard contents of skillet; wipe clean. Add 3 tablespoons oil; heat over medium-high heat. Add onions; sprinkle with sugar and saute until well browned, stirring often, about 20 minutes. Add garlic; saute 1 minute. Add 1 tablespoon paprika. Place onions over pork. Pour enough broth over so that chops are almost covered. Cover with foil. Bake until pork is tender, about 45 minutes.
- (Can be made 1 day ahead. Uncover; cool slightly. Cover; chill. Rewarm covered pork in 350ºF oven, about 20 minutes).
- Reduce oven temperature to 200ºF. Using tongs, transfer pork to large bowl, leaving onion mixture in baking dish. Pour contents of baking dish into strainer set over medium bowl. Return onion mixture to same baking dish, spreading evenly (reserve cooking liquid). Arrange pork atop onions; sprinkle with cheese. Cover dish with foil; set in oven to keep warm.
- Melt butter in heavy large saucepan over medium heat. Add 5 tablespoons flour. Cook until mixture just begins to color, whisking often (mixture will be dry and crumbly), about 4 minutes. Gradually whisk in reserved cooking liquid. Bring sauce to boil, whisking constantly. Boil until thickened, whisking often, about 5 minutes. Season with salt and pepper.
- Transfer pork and onions to plates. Spoon sauce around pork and serve.
Nutrition Facts : Calories 742.7, Fat 47.2, SaturatedFat 16.1, Cholesterol 177, Sodium 544.3, Carbohydrate 24.9, Fiber 2, Sugar 4.2, Protein 52.7
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Priti Mohonto
m_p0@yahoo.comThis is a delicious recipe! The pork chops were cooked perfectly and the sauce was amazing. I will definitely be making this again.
Jennasays hello
helloj23@gmail.comThis is a great recipe for a quick and easy weeknight meal. The pork chops are always juicy and flavorful, and the caramelized onions and smoked gouda add a delicious touch.
RSL6 RSL6
rsl6.rsl6@gmail.comI love this recipe! The pork chops are always cooked perfectly and the sauce is delicious. I usually serve it with rice and vegetables.
Junior Fonta
junior.fonta@gmail.comThis is one of my favorite pork chop recipes. It's easy to make and the results are always delicious. I usually serve it with mashed potatoes and green beans.
Sk Shakib islam
sk_s@gmail.comThis is a great recipe for a special occasion. The pork chops are always juicy and flavorful, and the caramelized onions and smoked gouda add a delicious touch.
Tridib Mukherjee
tridib.m22@gmail.comI made this recipe for dinner last night and it was a hit! The pork chops were cooked perfectly and the sauce was delicious. I will definitely be making this again.
Mark Pemberton
p.m41@hotmail.comThis recipe is easy to make and the results are always delicious. I love the way the caramelized onions and smoked gouda complement the pork chops.
David Damon
damon_d76@hotmail.comThis is one of my favorite pork chop recipes. The caramelized onions and smoked gouda add a delicious touch. I usually serve it with roasted potatoes and green beans.
Md royal
md.r17@yahoo.comThis is a great recipe! The pork chops were tender and juicy, and the caramelized onions and smoked gouda added a delicious flavor. I will definitely be making this again.
Emil Tedesco
t.e21@aol.comThis recipe was easy to follow and the results were amazing! The pork chops were cooked perfectly and the sauce was delicious. I will definitely be making this again.
DM Musharraf
m@yahoo.comI've made this recipe several times and it's always a hit. The pork chops are always juicy and flavorful, and the caramelized onions and smoked gouda add a delicious touch.
Marilyn Mitsuing
mitsuing_m@yahoo.comThis is a great recipe for a weeknight meal. It's quick and easy to make, and the results are always delicious. I especially love the caramelized onions and smoked gouda.
Mst kiron Sultana
sultana-m@hotmail.comI love this recipe! It's so simple to make and the pork chops always turn out perfect. I usually serve it with mashed potatoes and roasted vegetables.
Khalil Ahamad
ak42@hotmail.comThis recipe is a keeper! It's easy to follow and the results are delicious. The pork chops are tender and juicy, and the caramelized onions and smoked gouda add a rich and flavorful sauce.
Mary Imai
m-imai16@hotmail.comI made this dish last night and it was amazing! The pork chops were cooked perfectly and the sauce was to die for. I will definitely be making this again.
DOMINIC OMEKE
dominic59@gmail.comThis recipe was a hit with my family! The pork chops were juicy and flavorful, and the caramelized onions and smoked gouda added a delicious touch. I'll definitely be making this again.