PORK CHOPS PUTTANESCA
Steps:
- Mash 1 clove garlic with dried oregano, 1/4 teaspoon chile flakes and salt to a paste in a mortar. Stir in 1 tablespoon olive oil and the vinegar. Spread this mixture on both sides of the pork. Set aside. Heat grill. Heat oven to 225. Heat remaining oil in a small skillet, add onion and sauté until translucent. Mince remaining garlic and stir in. Add tomatoes, anchovies, remaining chile flakes, olives, capers and raisins. Stir in wine and cook on low until mixture is thick, abut 15 minutes. Set aside. Grill pork close to source of heat, turning once, until nicely browned but not cooked through, about 2 minutes per side. Transfer pork to a baking dish, slather with tomato mixture and place in oven for 45 minutes for medium, longer for more well done. Arrange pork on a serving platter, spoon any pan juices over it, scatter with oregano and serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Simon Chongwony
[email protected]This pork chops puttanesca is a great weeknight meal. It's quick and easy to make, and it's always a hit with the family.
Aiman Asif
[email protected]This recipe is a keeper! The pork chops were juicy and flavorful, and the sauce was delicious. I served it over pasta, and it was a hit with the whole family.
Lizeria Miller
[email protected]I made this pork chops puttanesca for a dinner party, and everyone loved it. The sauce was so good, and the pork chops were cooked perfectly.
Danika Graham
[email protected]This pork chops puttanesca is a great way to use up leftover pork chops. The sauce is flavorful and tangy, and the pork chops are nice and tender.
Maham Khan
[email protected]This is a great recipe for a quick and easy weeknight meal. The pork chops were tender and juicy, and the sauce was flavorful and delicious.
P H
[email protected]I've made this pork chops puttanesca recipe several times, and it's always a hit. The sauce is flavorful and tangy, and the pork chops are always cooked to perfection.
Chloe K
[email protected]This pork chops puttanesca is a great weeknight meal. It's quick and easy to make, and it's always a hit with the family.
Precious Skosana
[email protected]I love this recipe! It's so easy to make, and the results are always amazing. The pork chops are always cooked perfectly, and the sauce is flavorful and delicious.
Opemipo Akinde (kunlexworld)
[email protected]This recipe is a keeper! The pork chops were juicy and flavorful, and the sauce was delicious. I served it over pasta, and it was a hit with the whole family.
Mehtab Mughal
[email protected]I made this pork chops puttanesca for a dinner party, and everyone raved about it. The sauce was so good, and the pork chops were cooked perfectly.
Pumpkin Head Gaming
[email protected]This recipe is a great way to use up leftover pork chops. The sauce is flavorful and tangy, and the pork chops are nice and tender.
Umair malik 3060
[email protected]I've made this pork chops puttanesca recipe several times now, and it's always a crowd-pleaser. The combination of flavors is perfect, and the pork chops are always cooked to perfection.
Saleamlak Nibretu
[email protected]This pork chops puttanesca was a hit with my family! The flavors were incredible, and the dish was easy to make. I will definitely be making this again.