PORK CACCIATORE
Very good served over squeezed open baked potatoes with broccoli spears. Also excellent over noodles.
Provided by Derf2440
Categories Lunch/Snacks
Time 25m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Sprinkle pork cubes with salt and pepper.
- In a large heavy frypan (cast iron) heat olive oil.
- Add pork and brown on all sides.
- Remove and set aside.
- Add to the pan, onion, garlic, celery and carrot.
- Cook, stirring until onions are soft about 5 minutes.
- Add pork and remaining ingredients, stir well, cover and simmer 10 to 15 minutes.
Nutrition Facts : Calories 386.4, Fat 24.3, SaturatedFat 7, Cholesterol 76, Sodium 234.6, Carbohydrate 14.8, Fiber 3.7, Sugar 2.8, Protein 24.9
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #main-dish #pork #european #kid-friendly #italian #dietary #meat
You'll also love
Malverick
[email protected]I'm not sure what went wrong with my pork cacciatore. I followed the recipe exactly, but the sauce turned out bitter and the pork was overcooked. I'm disappointed with this recipe.
Tristan Walker
[email protected]This recipe is not worth your time. The sauce is watery and the pork is dry. I would not recommend this recipe to anyone.
Wasswa Hamza
[email protected]I made this pork cacciatore last night and it was a disaster. The sauce was bland and the pork was tough. I don't recommend this recipe.
Ayaoba Aderonke
[email protected]This pork cacciatore recipe is a winner! The sauce is incredible and the pork is fall-off-the-bone tender. I served it over pasta and it was a huge hit with my family.
Iis Wath
[email protected]I love this pork cacciatore recipe! It's so easy to make and the results are always amazing. The pork is always tender and juicy, and the sauce is rich and flavorful. I highly recommend this recipe!
Ibrahim Jathol
[email protected]This was my first time making pork cacciatore and it turned out great! The pork was tender and the sauce was delicious. I will definitely be making this again.
Gawad Khan
[email protected]I've made this pork cacciatore recipe several times and it's always a hit. The sauce is so good that I could drink it! I usually serve it over pasta or rice.
CH Huzaifa
[email protected]This recipe is easy to follow and the results are amazing. The pork is tender and flavorful, and the sauce is rich and delicious. I highly recommend this recipe!
Mujidat Ayangbola
[email protected]I made this pork cacciatore last night and it was delicious! The sauce was so flavorful and the pork was cooked perfectly. I will definitely be making this again.
gbogo olorunleke
[email protected]This pork cacciatore recipe is a keeper! The sauce is rich and flavorful, and the pork is tender and juicy. I served it over pasta, and it was a hit with my family.