PORK AND BEAN BREAD
This recipe doesn't taste like you would imagine. It's a huge hit with everyone who has tried it. It has a great flavor, and it is wonderful when its warmed with butter on it. People are always asking me to make them a loaf or two. Note: For best slicing results and a tender crust, wrap bread in aluminum foil and slice the next day. If you can wait that long...we can't.
Provided by Mary Murphy
Categories Bread Quick Bread Recipes
Yield 24
Number Of Ingredients 11
Steps:
- Preheat oven to 325 degrees F (165 degrees C). Grease and flour two 9x5x3 inch loaf pans.
- Puree undrained pork and beans in a blender or food processor.
- In a large bowl, combine eggs, flour, sugar, salt, oil, cinnamon, vanilla, baking soda and baking powder. Mix well. Gently fold in nuts and pureed pork and beans. Divide batter into pans evenly.
- Bake for 60 minutes, or until bread tests done.
Nutrition Facts : Calories 263.6 calories, Carbohydrate 32.8 g, Cholesterol 32.2 mg, Fat 13.5 g, Fiber 1.5 g, Protein 4.3 g, SaturatedFat 1.8 g, Sodium 199.6 mg, Sugar 17.9 g
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Karrie black
[email protected]This bread is a great way to use up leftover pork and beans. It's also a great way to get your kids to eat their vegetables.
Zargham Raza
[email protected]I wasn't sure about this recipe at first, but I'm so glad I tried it. It's now one of my favorite breads to make.
Lashaunda Bonagofski
[email protected]This bread is delicious! The pork and beans add a great flavor and the bread is so moist.
Nana Zahra,u Ado
[email protected]I've been making this bread for years and it's always a hit. It's the perfect comfort food for a cold winter day.
kenny wampamba
[email protected]This bread is so easy to make and it's always a crowd-pleaser. I love serving it with a big bowl of soup.
Cindy Lole
[email protected]I made this bread for a potluck and it was a huge hit! Everyone loved it.
Harry Bartlett
[email protected]This recipe is a great way to use up leftover pork and beans. It's also a great way to get your kids to eat their vegetables.
crazy videos
[email protected]Not a fan of pork and beans, but this recipe was surprisingly good. The bread was light and fluffy, and the pork and beans added a nice savory flavor.
Amen Sleshi
[email protected]This bread is so moist and flavorful. I love the addition of pork and beans.
Jared Alms
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The combination of pork, beans, and bread is just perfect.
Name Art & Typography
[email protected]Easy to make and oh so tasty! This is a great recipe for a quick and easy meal.
Ali hazara Ali hazara
[email protected]This recipe was a hit with my family! The bread was moist and flavorful, and the pork and beans added a delicious savory touch. I will definitely be making this again.