PORCINI MUSHROOM PASTA
This is not a hard recipe to make, you can change the type of mushrooms to suit your own taste. Its a nice quick meal.
Provided by Dancer
Categories Vegetable
Time 35m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- In a large skillet, saute onion and garlic in oil and butter until very soft.
- Add wine, stock, mushrooms & juice, thyme, parsley and cumin and simmer until slightly thicken.
- Salt and pepper to taste.
- Pour over fettuccine or pappardelle noodles.
- Garnish with tomato, basil and cheese.
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Habib Muhammad
[email protected]This pasta is amazing! The porcini mushrooms are perfectly cooked and the cream sauce is so rich and flavorful. I will definitely be making this again.
Era gaming
[email protected]This pasta is delicious! The porcini mushrooms are very flavorful and the cream sauce is very rich and creamy. I will definitely be making this again.
Vincent Vanenge
[email protected]I've made this pasta several times and it's always a hit. The porcini mushrooms add a lot of flavor and the cream sauce is very rich and creamy.
Sajeevan Sajee
[email protected]This pasta is a great way to use up leftover porcini mushrooms. The cream sauce is very versatile and can be used with other types of mushrooms as well.
Mahesh Dingdonge
[email protected]I'm not a huge fan of mushrooms, but I loved this pasta! The porcini mushrooms were very flavorful and the cream sauce was very rich.
Chastity StJulian
[email protected]This pasta is so easy to make and it's always a crowd-pleaser. I love the combination of porcini mushrooms and cream.
Muhammad Tanveer Satti
[email protected]This is a great recipe for a special occasion dinner. The porcini mushrooms add a touch of elegance to the dish.
Vikas
[email protected]I made this pasta for dinner last night and it was a hit! The whole family loved it. The porcini mushrooms were especially flavorful.
technical studio
[email protected]This is the best porcini mushroom pasta I've ever had! The sauce is so creamy and flavorful, and the mushrooms are cooked to perfection.
Jessica Rose
[email protected]This pasta is amazing! The porcini mushrooms are perfectly cooked and the cream sauce is so rich and flavorful. I will definitely be making this again.
Kylee Bennion
[email protected]I love this pasta! The porcini mushrooms are so flavorful and the sauce is so creamy. It's a perfect comfort food meal.
faisal kafeel
[email protected]This is a great recipe for a quick and easy weeknight meal. The porcini mushrooms add a lot of flavor, and the cream sauce is very rich and creamy.
Shoheb Sha
[email protected]This pasta was delicious! The porcini mushrooms added a umami flavor that I loved. The sauce was creamy and flavorful, and the pasta was perfectly cooked. I will definitely be making this again.
Joycelyn Bernal
[email protected]I'm a vegetarian and I loved this pasta! The porcini mushrooms were so flavorful and the cream sauce was light and creamy. I served it with a side of roasted vegetables and it was a perfect meal.
Anelisiwe Sontshoto
[email protected]This recipe is a keeper! The porcini mushrooms give the pasta a wonderful earthy flavor and the cream sauce is rich and velvety. I added some grilled chicken to the pasta for extra protein and it was perfect.
Gabriella Marley
[email protected]I made this pasta for a dinner party and it was a hit! Everyone loved the creamy sauce and the porcini mushrooms added a touch of elegance. I will definitely be making this again.
Moto Lenovo
[email protected]This is my new go-to pasta recipe! It's easy to make and always turns out delicious. I love the combination of porcini mushrooms and cream. It's a creamy sauce that doesn't overpower the other flavors in the dish.
md Imran Ali
[email protected]I'm not usually a fan of mushroom pasta, but this recipe changed my mind. The porcini mushrooms added a rich and savory flavor that was perfectly complemented by the creamy sauce. The pasta was cooked perfectly and the overall dish was very satisfyin
Djsjhh Ksnns
[email protected]This porcini mushroom pasta was a delightful culinary experience. The combination of earthy mushrooms, creamy sauce, and al dente pasta created a harmonious and flavorful dish. I followed the recipe precisely and was rewarded with a restaurant-qualit