POPPY SEED ONION BREAD
Field editor Sue Ashford of Bristol, Tennessee uses her bread machine for this golden-crusted savory loaf.
Provided by Taste of Home
Time 3h10m
Yield 1 loaf (1-1/2 pounds, 16 slices).
Number Of Ingredients 11
Steps:
- In bread machine pan, place all ingredients in order suggested by manufacturer. Select basic bread setting. Choose crust color and loaf size if available. , Bake according to bread machine directions (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed).
Nutrition Facts : Calories 104 calories, Fat 2g fat (1g saturated fat), Cholesterol 4mg cholesterol, Sodium 242mg sodium, Carbohydrate 20g carbohydrate (3g sugars, Fiber 1g fiber), Protein 4g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Gyamfua Sabina
[email protected]I've made this bread several times and it's always a hit. It's a great recipe to have on hand for busy weeknights.
Muwanguzi Silver
[email protected]This bread is perfect for a party or potluck. It's easy to make and everyone loves it!
Alvaro Shabangu
[email protected]This bread is a great way to use up leftover onions. It's also a great way to get your kids to eat their vegetables.
Kamer Damzi
[email protected]I'm not a huge fan of poppy seeds, but I really enjoyed this bread. The onions and poppy seeds were a great combination.
Sardar Wajahat
[email protected]This bread is delicious! It's a great way to start the day or to enjoy as a snack.
paul onah
[email protected]I've made this bread several times and it's always a hit. It's a great recipe to have on hand for last-minute guests.
Malik Waseem khichi
[email protected]This bread is perfect for a picnic or lunchbox. It's also a great way to sneak some extra veggies into your diet.
Gianna Alcala
[email protected]I love the combination of poppy seeds and onions in this bread. It's a unique and flavorful twist on a classic recipe.
jamazam Khan Academy
[email protected]This bread is a great way to use up leftover onions. It's also a great snack or breakfast food.
sait khan
[email protected]I'm not a baker, but this recipe was so easy to follow. The bread turned out perfectly and it was delicious!
Suhaib Sakkir
[email protected]This bread is so easy to make and it's always a crowd-pleaser. I love the way the poppy seeds add a little crunch.
Travis Lutz
[email protected]I've made this bread several times and it's always perfect. It's a great recipe to have on hand for busy weeknights.
Gibson Nnadi
[email protected]This is the best poppy seed onion bread I've ever had. It's so moist and flavorful.
BADIRU MANYILA
[email protected]I made this bread for a potluck and it was a huge success. Everyone loved it!
Derek Swann
[email protected]This bread is delicious! It's perfect for breakfast, lunch, or dinner.
Nayyara Choohan
[email protected]I'm not a huge fan of poppy seeds, but I really enjoyed this bread. The onions and poppy seeds were a great combination.
Raymond Woodruff
[email protected]This bread is so easy to make and it's always a hit with my family and friends. I love the way the poppy seeds and onions complement each other.
khyber ALI
[email protected]I followed the recipe exactly and the bread turned out beautifully. The poppy seeds add a nice crunch and the onions give it a subtle sweetness. Definitely a keeper!
Abioye Omodasola
[email protected]This poppy seed onion bread is a delightful treat! The combination of sweet and savory flavors is perfect, and the bread is so soft and fluffy. I will definitely be making this again.