POPPY SEED BUNDT CAKE III
This cake is very easy to make and tastes wonderful. You can use different pudding and cake mix combinations.
Provided by Susie
Categories Desserts Cakes Cake Mix Cake Recipes Bundt Cake
Time 1h5m
Yield 16
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10 inch Bundt pan.
- In a large bowl, stir together cake mix, pudding mix and poppy seeds. Make a well in the center and pour in water, oil, and eggs. Beat on low speed until blended. Scrape bowl, and beat 4 minutes on medium speed. Pour batter into prepared pan.
- Bake in the preheated oven for 50 minutes, or until a toothpick inserted into the center of the cake comes out clean. Let cool in pan for 10 minutes, then turn out onto a wire rack and cool completely.
Nutrition Facts : Calories 245.9 calories, Carbohydrate 31.1 g, Cholesterol 47.1 mg, Fat 12.3 g, Fiber 0.5 g, Protein 3.2 g, SaturatedFat 2.1 g, Sodium 315.8 mg, Sugar 18.7 g
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Leanel Potgieter
[email protected]Overall, I thought this cake was good, but not great.
T'sepile Mathopela
[email protected]I'm not sure if I did something wrong, but my cake didn't turn out as pretty as the picture.
EPT
[email protected]This cake is a bit time-consuming to make, but it's worth it.
Mst Asha
[email protected]I made this cake for a potluck and it was a huge hit. Everyone loved it.
Rere Murendeni
[email protected]This cake is perfect for a special occasion.
Ullash Roy
[email protected]I'm not a big fan of poppy seeds, but I still enjoyed this cake.
Shehryar Shabir
[email protected]The poppy seeds add a nice texture and flavor to this cake.
Stephen Devers
[email protected]I would have liked the cake to be a bit more moist.
Allison Ramirez
[email protected]This cake is a bit too sweet for my taste.
Joshim Hossain
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had.
AS Account
[email protected]This cake is so easy to make and it's always a hit with my family and friends.
Wendy Lewis
[email protected]I followed the recipe exactly and the cake turned out dry. I'm not sure what I did wrong.
Bear Mosen
[email protected]The cake was delicious! I loved the poppy seed flavor and the moist texture. It was perfect with a cup of coffee.
Haseeb Gill
[email protected]I've made this cake several times and it always turns out perfect. It's a great recipe for a special occasion or just a weekend treat.
itsgamerjake itsgamerjake
[email protected]This poppy seed bundt cake is a must-try! The cake is moist and flavorful, with a beautiful golden crust. The poppy seeds add a nice crunch and nutty flavor. I would definitely make this cake again.