POPCORN SALAD
"I make this unique change-of-pace salad all the time," tells Rebecca Page of Franklin, New Hampshire.
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 10-12 servings.
Number Of Ingredients 8
Steps:
- In a large bowl, combine mayonnaise, celery, 1 cup cheese, water chestnuts, 1/2 cup bacon, carrots and chives; mix well. Add popcorn; stir to coat. Spoon into a lettuce-lined bowl. Top with the remaining cheese and bacon. Serve immediately.
Nutrition Facts :
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Chava
[email protected]I'm intrigued by this recipe. I've never had popcorn salad before.
Shin Sama
[email protected]This salad sounds delicious!
Lalarahimsumalani Lalarahimsumalani
[email protected]I can't wait to try this recipe.
panyane Mamocheko
[email protected]This salad is a must-try for popcorn lovers!
small jr
[email protected]I'm definitely going to make this salad again!
castro smith
[email protected]This salad is a great way to get your kids to eat their vegetables.
Safna Sahil
[email protected]I love the sweet and salty flavor combination in this salad.
France Paris
[email protected]This salad is so easy to make and it's a great way to use up leftover popcorn.
Jose Roque Mariano
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The combination of popcorn, vegetables, and dressing is surprisingly delicious.
Anjum Sajad
[email protected]This was my first time making popcorn salad and it turned out great! The dressing is tangy and flavorful, and the popcorn adds a nice crunchy texture.
Aesthetic Qeen
[email protected]I've made this salad several times now and it's always a crowd-pleaser. It's so light and refreshing, perfect for a summer party.
William Sarabia
[email protected]This popcorn salad was a hit at my last potluck! Everyone loved the unique combination of flavors and textures.