This whole roast chicken is flavored with a pomegranate-juice glaze and decorated with thyme and pomegranate seeds.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Chicken
Number Of Ingredients 7
Steps:
- Heat pomegranate juice in a small saucepan over medium heat until reduced to 1/4 cup. Set aside. Meanwhile, let the chicken come to room temperature for about 30 minutes. Heat oven to 450 degrees.
- Brush chicken with oil and season with salt and pepper. Tie legs and transfer to a large ovenproof skillet.
- Roast chicken, turning once, until golden and cooked through, about 50 minutes. Transfer to a serving dish and brush with reduced pomegranate juice; let stand 10 minutes. Deglaze skillet over medium heat with stock, scraping up brown bits with a wooden spoon. Cook until reduced by half. Strain fat. Add thyme and pomegranate seeds. Serve with chicken.
Nutrition Facts : Calories 520 g, Cholesterol 142 g, Fiber 3 g, Protein 47 g, Sodium 160 g
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Demonic Grim
[email protected]I'm not sure what went wrong, but my chicken turned out terrible. I followed the recipe exactly.
Auntie Yaa
[email protected]This recipe is a waste of time. The chicken was bland and the glaze was runny.
Tpain Hobz
[email protected]I would not recommend this recipe. The chicken was tough and the glaze was too sweet.
Brad Witherow BW
[email protected]The chicken was a bit dry, but the pomegranate glaze was delicious.
Aliyah Fakolujo
[email protected]I found the recipe to be a bit too complicated. I think there are simpler ways to make roasted chicken.
styliish cool
[email protected]I followed the recipe exactly and the chicken turned out perfectly. The pomegranate glaze was a bit tart for my taste, but I still enjoyed the dish.
Ananda Acharya
[email protected]This recipe is a keeper! I will definitely be making it again.
Adegboye Elizabeth
[email protected]I made this for dinner last night and it was delicious! My husband and kids loved it.
Mieta Johnson
[email protected]This is the best roasted chicken recipe I've ever tried. The pomegranate glaze is amazing and the chicken is cooked to perfection.
specz
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The chicken is juicy and tender, and the pomegranate glaze gives it a beautiful color and flavor.
Sunna M
[email protected]This pomegranate roasted chicken was a hit with my family! The chicken was moist and flavorful, and the pomegranate glaze was the perfect finishing touch.