HOT DOG MUMMIES
From Pillsbury Halloween 2005, these look really cute in the picture. I'm guessing that my grandkids will love them!
Provided by lazyme
Categories Lunch/Snacks
Time 47m
Yield 12 serving(s)
Number Of Ingredients 4
Steps:
- Heat oven to 375°F
- Unroll dough; separate at perforations into 12 breadsticks.
- With knife or kitchen scissors, cut each breadstick lengthwise and crosswise into 4 pieces, making a total of 48 pieces of dough.
- Wrap 4 pieces of dough around each hot dog to resemble "bandages," stretching dough slightly to completely cover hot dog.
- About 1/2 inch from one end of each hot dog, separate "bandages" so hot dog shows through for face.
- Place wrapped hot dogs on ungreased large cookie sheet; spray dough lightly with cooking spray.
- Bake 13 to 17 minutes or until dough is light golden brown and hot dogs are hot.
- With mustard, draw features on "face.".
- Makes: 12 sandwiches.
- Kitchen Tips:.
- Just for fun, to create Hot Dog Mummies on Sticks, push a flat wooden stick with rounded ends into the end of each hot dog before wrapping it in the dough.
Nutrition Facts : Calories 148.5, Fat 13.3, SaturatedFat 5.3, Cholesterol 23.9, Sodium 513, Carbohydrate 1.8, Sugar 1.5, Protein 5.1
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Muhammad Faizan khan
[email protected]These are the cutest things ever! I can't wait to make them for my kids' Halloween party.
Lillian Pacheco lilianpacheco
[email protected]These were okay, but I think I would have liked them better if I had used a different type of cheese.
sentim 35
[email protected]These were a lot of work to make, but they were worth it. They were so delicious and everyone at my party loved them.
tarioq ali
[email protected]I had a hard time getting the crescent roll dough to stick to the hot dogs. Maybe I should have used a different brand of dough.
Caroline Nabakooza
[email protected]These were a little too salty for my taste, but I think that's because I used regular hot dogs. Next time I'll try using low-sodium hot dogs.
Akayla Reed
[email protected]I'm not a big fan of hot dogs, but these were actually really good. The crescent roll dough was the perfect addition.
Violet Devereaux
[email protected]These are the perfect finger food for a party. They're easy to eat and everyone loves them.
Pimana Watanpoor1
[email protected]I love that these are made with simple ingredients that I always have on hand.
Abdulrahman Yakubu
[email protected]These are so cute and festive! I can't wait to make them for my next Halloween party.
Richard Costello
[email protected]I've made these several times now and they're always a hit. They're the perfect party food.
Gabe Andrew
[email protected]My kids loved these! They thought they were so much fun to eat.
Sunail Qureshi
[email protected]I love how easy these are to make. I can have them ready in no time, which is perfect for busy weeknights.
Ugeeniny Isaiah
[email protected]These are the perfect Halloween treat! They're easy to make, delicious, and festive.
Jakariya Alamin
[email protected]I made these for a Halloween party and they were a huge success! Everyone loved them and they were so easy to make.
Danyal Jan
[email protected]These hot dog mummies were a hit with my family! They were so easy to make and turned out so cute. Even my picky eater loved them.