We used Champagne in this punch, but other sparkling white wines, such as Prosecco, are equally festive and just as good.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes
Number Of Ingredients 4
Steps:
- In a large pitcher, combine pomegranate juice, pear nectar, and orange-flavored liqueur. Slowly add Champagne. Serve over ice.
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jaber jr
[email protected]I'm allergic to champagne. :(
Sky Hunter
[email protected]This is the worst punch I've ever had. It's too sweet, too strong, and too complicated to make. I'm never making it again.
Lariah Johnson
[email protected]This punch is too complicated to make. I'm not going to bother.
Masroor Khan
[email protected]This punch is way too strong. I think I'll add more club soda next time.
Kabagambe Raymond
[email protected]I couldn't find pomegranate juice at my local store, so I used cranberry juice instead. It turned out fine, but I think it would have been better with pomegranate juice.
Nevart Deuvletian
[email protected]This punch is a little too sweet for my taste. I think I'll cut back on the sugar next time.
Umar Habbane
[email protected]This is the perfect punch for a summer party. It's so refreshing and flavorful.
Reinhardt Waldeck
[email protected]I made this punch for a baby shower and it was a big hit. Everyone loved it.
Sayed Noorullah Syed
[email protected]This punch is beautiful and delicious! I love the festive colors.
abdul kaiyum
[email protected]This is my go-to punch recipe for any party. It's always a hit, and it's so easy to make.
Tyler Wilson
[email protected]I'm not a big fan of champagne, but this punch was surprisingly good. The pomegranate juice and citrus flavors really balanced out the champagne.
Samah Abdelkawy
[email protected]This was a great way to use up some leftover champagne. I didn't have any cranberries on hand, so I used raspberries instead. It turned out great!
Shahed Foraji
[email protected]I love this punch! It's so easy to make and always a crowd-pleaser. I usually add a little extra champagne and some fresh mint leaves for garnish.
Hussain Baloch
[email protected]This punch was a hit at my New Year's Eve party! The combination of pomegranate and champagne was so festive and refreshing, and the cranberries and oranges added a nice touch of tartness. I'll definitely be making this again for my next party.