POLYNESIAN BARBECUED PORK (CROCK POT)

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Make and share this Polynesian Barbecued Pork (Crock Pot) recipe from Food.com.

Provided by dicentra

Categories     Pork

Time 8h10m

Yield 15 serving(s)

Number Of Ingredients 8

1/2 cup soy sauce
1/4 cup dry sherry
1/2 cup brown sugar
2 garlic cloves, crushed
1/8 teaspoon pepper
1/2 cup barbecue sauce
1 (8 ounce) can pineapple chunks (do not drain)
3 lbs pork, cut in strips and browned

Steps:

  • Combine all ingredients except the pork in crock pot. Stir well.
  • Add pork and stir to combine thoroughly.
  • Cover and cook on low for 8-10 hours. Serve with the sauce for dunking.

Nutrition Facts : Calories 241.3, Fat 8.4, SaturatedFat 2.8, Cholesterol 76.2, Sodium 659.2, Carbohydrate 13.4, Fiber 0.3, Sugar 11.7, Protein 26.1

Jt Refhate
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This is my go-to recipe for pulled pork. It's always a hit with my family and friends.


Michael Toms
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This recipe was a disappointment. The pork was dry and the sauce was too sweet.


Sarita Mangarti
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I've made this recipe several times and it's always a crowd-pleaser. The pork is always tender and juicy, and the sauce is delicious.


Natalie Cantu
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I made this recipe for a party and it was a huge hit! Everyone raved about the pork and the sauce.


Kalibala Micheal
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This was the worst recipe I have ever tried. The pork was dry and tough, and the sauce was bland and tasteless.


Alif Hosain
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This recipe is amazing! The pork was so tender and flavorful, and the sauce was perfect. I will definitely be making this again.


Augustina Baedin
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I followed the recipe exactly and the pork was tough and dry. Not sure what went wrong.


Suhayba Lasta
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This recipe was easy to follow and the pork turned out great. The sauce was a little too sweet for my taste, but that's easily adjusted.


Owusu Mensah John
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This was a great recipe. The pork was very tender and flavorful. I would definitely make this again.


NaiiTV
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I love this recipe! It's so easy to make and the pork always comes out tender and flavorful. The sauce is also amazing, with the perfect balance of sweet and tangy.


Christopher Ezebunwo
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This recipe is a keeper! The pork was so juicy and flavorful, and the sauce was perfect. I served it with pineapple chunks and rice, and it was a delicious and easy meal.


Steven Thompson
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Finally! A recipe that delivers on flavor and ease of cooking. The pork was fall-apart tender and the sauce was tangy and sweet, with a hint of smokiness. Served over rice, it was a hit with the whole family.