POLLO ESPANOL (SPANISH CHICKEN)

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Make and share this Pollo Espanol (Spanish Chicken) recipe from Food.com.

Provided by Member 610488

Categories     Chicken Thigh & Leg

Time 1h30m

Yield 6 serving(s)

Number Of Ingredients 13

3 lbs chicken thighs
1 lb chorizo sausage, uncooked and cut into 1 inch chunks
4 sweet peppers, green and yellow diced in 1 inch pieces
1 large tomatoes or 3 canned tomatoes, coursely chopped
2 medium onions, diced into 1 inch pieces
1/2 lb chard leaves (washed, dried, stripped of stems and torn into bite-sized pieces) or 1/2 lb spinach leaves (washed, dried, stripped of stems and torn into bite-sized pieces)
1 tablespoon sweet paprika or 1 tablespoon smoked paprika, more to taste
4 large garlic cloves, minced
1 teaspoon ground coriander
1/4 cup extra virgin olive oil
1 cup dry red wine
salt and freshly ground black pepper
lemon wedge (optional)

Steps:

  • Preheat oven to 400°F Cover a large, half-sheet baking pan with foil. Except for the 1 cup of wine and lemon wedges, mix all of the ingredients in a large bowl. Add 3 tbsps of the wine and the salt and pepper. Toss everything together again and spread out on the pan, scraping all the seasonings out of the bowl.
  • Roast for 20 minutes, then pour half the remaining wine over the chicken and vegetables. Reduce the oven to 325 F and roast 20 minutes and pour the rest of the wine over the ingredients.
  • Roast another 30 minutes, occasionally turning pieces and basting them with pan juices, or until a thermometer inserted into a thigh reads 165 degrees. Fire up the broiler and brown the chicken and vegetables a few minutes on each side.
  • Take the pan out of the oven, lightly cover with foil and allow to rest 10-15 minutes. Pile the chicken on a warm platter, decorate with lemon wedges and serve with white or brown rice.

shakir zeb
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I highly recommend this recipe. It's easy to make and the results are fantastic.


EDMUND Is The Brand
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This is the best Spanish chicken recipe I've ever tried. The chicken was cooked perfectly and the sauce was amazing.


Zulich Willz
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I'm so glad I found this recipe. The chicken was delicious and the sauce was incredible. I will definitely be making this again.


Van Royal
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This recipe is a must-try for any chicken lover. The chicken was so tender and juicy, and the sauce was amazing.


Sharon Riddick
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I've tried many Spanish chicken recipes, but this one is by far the best. The chicken was cooked perfectly and the sauce was incredible.


Fawzy Hamada
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This is my new favorite chicken recipe. The chicken was so moist and flavorful, and the sauce was rich and savory.


mid island
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I was looking for a new Spanish chicken recipe and this one didn't disappoint. The chicken was delicious and the sauce was amazing.


BTS BD FANBOY
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This recipe is a winner! The chicken was cooked to perfection and the sauce was incredible.


Abid G
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I've made this recipe several times and it never disappoints. The chicken is always juicy and tender, and the sauce is always flavorful.


Billal B boss
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This is one of my favorite chicken recipes. It's always a hit with my family and friends.


Sk Siam Haen সৈয়দ আশরাফ
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I highly recommend this recipe. It's easy to make and the results are fantastic.


Yar Yar
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This was a great recipe. The chicken was moist and flavorful, and the sauce was amazing.


Tasha N
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This recipe is a keeper! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.


poison gaming
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I love this recipe! The chicken is so tender and the sauce is so flavorful. I always get compliments when I make it.


Anthony Sodokpo
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This is my go-to recipe for Spanish chicken. It's easy to make and always turns out great. The chicken is always moist and flavorful, and the sauce is rich and savory.


Kk Knox
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I've made this recipe several times and it's always a crowd-pleaser. The chicken is so tender and juicy, and the sauce is amazing. I usually serve it with mashed potatoes and green beans.


Shijrat Khan
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This Spanish chicken recipe was a hit! The chicken was moist and flavorful, and the sauce was delicious. I served it with rice and vegetables, and everyone loved it.