POLISH STEAK

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This is an awesome way to make an inexpensive cut of steak, good enough for any company. My Aunt from England married a Polish soldier after WW II and this was one of his favorite meals. She made it for us the last time we visited them, and she gave me the recipe. It is now one of my family's favorites too, and we're not even Polish!! It is not at all for the calorie counters amongst us, so of course it tastes fantastic!!! You can leave out the potato, and serve the dish over nice broad egg noodles instead. Because you can cook it longer without overcooking it is a good recipe for company, if you are anything like me, I get visiting, and dinner is always later than I anticipate.

Provided by Cathie H.

Categories     Steak

Time 3h40m

Yield 6-8 serving(s)

Number Of Ingredients 8

4 lbs beef steaks, cut into serving sized pieces
2 large onions, diced coarsely
1 lb mushroom, halved
2 1/2 lbs potatoes, diced coarsely
1 cup heavy cream
2 (5 g) envelopes beef bovril powder, individuals
1/4 lb butter, as needed
6 tablespoons flour, as needed

Steps:

  • Coat steak in flour, and sear on both sides in very hot butter. Adding butter as required. Remove meat to large covered casserole dish.
  • Add onion (and more butter) to skillet and saute 5 minutes. Remove to casserole.
  • Saute mushrooms (in yet more butter if required) for 5 minutes. Remove to casserole.
  • Add diced potato to casserole, then pour on the cream. Add enough water to just cover, and the contents of the beef bouillon envelopes.
  • Bake at 325 degrees covered, for 3 hours. Longer is ok too.

Nutrition Facts : Calories 1170.7, Fat 79.5, SaturatedFat 38.5, Cholesterol 297.6, Sodium 301.1, Carbohydrate 47.7, Fiber 5.8, Sugar 4.9, Protein 65.9

Justin B
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I made this recipe for a dinner party and it was a huge success. The steak was cooked to perfection and the sauce was amazing. My guests raved about it and I will definitely be making it again.


Jamar Channel
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This recipe was easy to follow and the steak turned out perfectly. The sauce was delicious and I loved the addition of mushrooms. I will definitely be making this again.


Butt Butt
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I followed the recipe exactly and the steak turned out great. The sauce was a little too sweet for my taste, but that's just personal preference. Overall, this is a great recipe for a special occasion dinner.


Baghpat Gas
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This was the best steak I've ever had! The meat was so tender and juicy, and the sauce was perfect. I will definitely be making this again and again.


Sara Rocha
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I'm not a big fan of steak, but this recipe changed my mind. The steak was cooked perfectly and the sauce was delicious. I would highly recommend this recipe to anyone.


Gram Bangla
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This was my first time making Polish steak and it turned out great! The steak was tender and flavorful, and the sauce was rich and creamy. I will definitely be making this again.


rahid ahmed
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I followed the recipe exactly and the steak turned out great. The sauce was a little too salty for my taste, but that's just personal preference. Overall, this is a great recipe for a weeknight meal.


Music Master
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This recipe was a little time-consuming, but it was worth it. The steak was tender and juicy, and the sauce was delicious. I will definitely be making this again for a special occasion dinner.


Undercutz
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I'm not a big fan of Polish food, but this steak recipe was delicious. The steak was cooked perfectly and the sauce was flavorful. I would definitely recommend this recipe to anyone.


Lisa Shaw
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This was my first time making Polish steak and it turned out great! The steak was tender and flavorful, and the sauce was rich and creamy. I will definitely be making this again.


RF Khan
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I made this recipe for a dinner party and it was a huge success. The steak was cooked to perfection and the sauce was amazing. My guests raved about it and I will definitely be making it again.


Shamsu Mia
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This recipe was easy to follow and the steak turned out perfectly. The sauce was delicious and I loved the addition of mushrooms. I will definitely be making this again.


Karabo Mokone
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I followed the recipe exactly and the steak turned out great. The sauce was a little too sweet for my taste, but that's just personal preference. Overall, this is a great recipe for a special occasion dinner.


kindness chekwas
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This was the best steak I've ever had! The meat was so tender and juicy, and the sauce was perfect. I will definitely be making this again and again.


Pendo Kesi
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I'm not usually a fan of steak, but this recipe changed my mind. The steak was cooked perfectly and the sauce was delicious. I would highly recommend this recipe to anyone.


Yesenia Reed
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This Polish steak recipe was a hit with my family! The meat was tender and flavorful, and the sauce was rich and creamy. I will definitely be making this again.


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