POLISH PORK TENDERLOIN IN APPLE-ONION SAUCE & SAUERKRAUT

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Polish Pork Tenderloin in Apple-Onion Sauce & Sauerkraut image

Made this for Easter with fresh pork from a local farm. ABSOLUTELY delicious and tender. Very unfussy, great for everyday. I use Polish Grill Seasoning but you can use any seasoning or make your own with any combo such as 1 tsp. each of marjoram, garlic powder, onion powder and paprika.

Provided by Suzy_Q

Categories     Pork

Time 1h

Yield 4 serving(s)

Number Of Ingredients 11

1 lb pork tenderloin
salt & pepper
1 tablespoon pork seasoning
flour, to coat
1 tablespoon oil, fat or 1 tablespoon butter
8 ounces sauerkraut
onion soup mix, 1/2 packet
1 cup applesauce or 2 apples
1 teaspoon brown sugar
1/4 teaspoon ginger
1/2 cup apple juice, separated in half

Steps:

  • *If using fresh apples, peel, core and dice the apples. Simmer in a little apple juice or water, covered until soft. Mash with a potato masher and you have easy, fresh, homemade applesauce!
  • Pat pork loin dry. Season generously on both sides with salt & pepper and then with the pork seasoning. Let sit for 15-30 minutes at room temperature
  • Sprinkle the roast on both sides with flour to coat.
  • Preheat oven to 325.
  • Heat oil or butter over medium-high heat, add loin and brown on all sides.
  • Add undrained sauerkraut to an oven dish and place loin on top.
  • Add applesauce, onion soup mix, brown sugar and ginger to the skillet used to cook the pork. Mix well and spoon over the top of the pork.
  • Pour 1/4 cup of the apple juice to the bottom of the pan, over the sauerkraut.
  • Cover dish with foil and bake for 30 minutes, basting halfway through.
  • After 30 minutes, remove foil, add the other 1/4 cup of apple juice, baste again and cook for 15 more minutes, uncovered.
  • Remove from oven and let pork sit for 10-15 minutes before slicing.
  • Slice and serve over the sauerkraut.

Branislav Micanovic
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I'm not a big fan of pork, but this recipe changed my mind. The pork was so tender and flavorful, and the sauce was just incredible. I'll definitely be making this again.


Sufi Mughal
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This recipe is a great way to use up leftover pork. I often make a big batch of pulled pork on the weekend, and then use the leftovers to make this dish during the week. It's a quick and easy way to get a delicious and satisfying meal on the table.


Megan Adamson
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This recipe is a lifesaver on busy weeknights. It's quick and easy to make, and the results are always delicious. I love that I can throw it together in a few minutes and have a tasty and satisfying meal on the table in no time.


keyra gunter
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I love this recipe because it's so versatile. I can use different types of pork, apples, and onions, and the results are always delicious. I also love that it's a one-pot meal, so cleanup is a breeze.


Xo_shina_xo
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This is a great recipe for a special occasion. The pork is tender and flavorful, and the sauce is elegant and delicious. I highly recommend this recipe for a dinner party or holiday meal.


Sajjad Abbasi
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I'm so glad I found this recipe. It's a new favorite in my house. The pork is always cooked perfectly and the sauce is to die for. I love serving this dish with mashed potatoes and sauerkraut.


JO Cherry
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This recipe is easy to follow and the results are amazing. The pork is tender and juicy, and the sauce is flavorful and delicious. I highly recommend this recipe!


Trey Knight
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I made this recipe for a potluck and it was a huge success. Everyone loved the pork and the sauce. I'll definitely be making this again.


Sky Samoten
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This dish was a hit with my family! The pork was tender and flavorful, and the sauce was delicious. I served it with mashed potatoes and green beans, and it was a perfect meal.


Emma Grenning
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I've tried many pork tenderloin recipes, but this one is by far the best. The pork is always juicy and tender, and the sauce is so flavorful. I highly recommend this recipe!


Uloma Igwo
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This recipe is a keeper! I made it for a dinner party and everyone raved about it. The pork was cooked to perfection and the sauce was divine.


Jennifer Lamore
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I'm not a big fan of pork, but this recipe changed my mind. The tenderloin was so tender and flavorful, and the sauce was just incredible. I'll definitely be making this again.


Muhammad Faiz
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I love this recipe because it's so easy to make. I can throw it together on a weeknight and it's always a hit with my family.


Razia Shaheen
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This dish was absolutely delicious! The pork was cooked perfectly and the sauce was amazing. I will definitely be making this again.


Nurnobi HK
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I've made this recipe several times and it's always a crowd-pleaser. The pork is juicy and tender, and the sauce is tangy and sweet. I love that it's a one-pot meal, so cleanup is a breeze.


Godwin Sirawa
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This Polish pork tenderloin recipe is a winner! The tenderloin was cooked to perfection and the apple-onion sauce was flavorful and delicious. I served it with sauerkraut and mashed potatoes, and it was a hit with my family.