POACHED SHRIMP
This is a great way to make shrimp for an appetizer. Has lots of flavour on it's own or served with a dip. I served it with the Mango Lime Mayonaise (Recipe # 371004) for a party and everyone loved it. Poach the shrimp with the shells on as it adds more flavour and then peel them before serving. I got this recipe off a blog on the internet about a Cobb Salad.
Provided by ChrissyG1968
Categories < 30 Mins
Time 20m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- fill a large pot with about 1/2 gallon water.
- Squeeze in the lemon juice and toss in lemon halves for extra flavor.
- Add the bay leaf, thyme, peppercorns, garlic, and salt.
- Bring to a boil over medium heat.
- Simmer for 5 minutes to infuse the water with the aromatics.
- Before adding the shrimp, bring water to a rolling boil.
- Add the shrimp, them remove from heat and allow shrimp to poach for 7 to 8 minutes, until the turn pink.
- Using a slotted spoon, transfer the shrimp from the poaching liquid to a bowl.
- Chill shrimp in the refrigerator.
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Ogone Boikanyo
[email protected]This is a great recipe. I've made it several times and it's always a hit.
Lotohisco Legend
[email protected]I love this recipe!
Nilanthi Monika
[email protected]This recipe is a great way to cook shrimp.
pritam darai
[email protected]I love this recipe! The shrimp are cooked perfectly and the sauce is so flavorful.
Lwandle ntando Mkuwa
[email protected]This recipe is a great way to cook shrimp. The shrimp are tender and juicy, and the sauce is delicious.
U Sein Han
[email protected]I love this recipe! The shrimp are cooked perfectly and the sauce is so flavorful. I've made this recipe several times and it's always a hit with my family and friends.
Dennis Solomon
[email protected]This recipe is a great way to cook shrimp. The shrimp are tender and juicy, and the sauce is delicious. I've made this recipe several times and it's always a hit with my family and friends.
Annetta Taylor
[email protected]I'm not a big seafood person, but I really enjoyed this recipe. The shrimp were cooked perfectly and the sauce was very flavorful. I served it over rice and it was a great meal.
jibran shah
[email protected]This recipe is a lifesaver! I'm always looking for easy and delicious weeknight meals, and this one fits the bill perfectly. The shrimp cook in minutes and the sauce is so flavorful. I've made this recipe several times and it's always a hit with my f
Zaki Naveed
[email protected]I made this recipe for a party and it was a huge success! The shrimp were cooked perfectly and the sauce was delicious. I highly recommend this recipe for any occasion.
Prince Gurung
[email protected]I was a bit skeptical about this recipe because I've never poached shrimp before, but it turned out great! The shrimp were cooked perfectly and the flavor was very delicate. I served them with a simple lemon-butter sauce and they were a hit with my g
Pujan Dhungana
[email protected]This recipe is a winner! The shrimp were tender and flavorful, and the sauce was delicious. I served it over rice and it was a hit with my family. Will definitely be making this again.
Farai Mhuru
[email protected]I've tried a lot of poached shrimp recipes, but this one is by far the best. The shrimp are cooked perfectly and the flavor is amazing. I highly recommend this recipe.
Sakoz Dbe
[email protected]This is my go-to recipe for poached shrimp. It's so easy to make and always turns out great. I love that I can use frozen shrimp, which makes it a great option for a quick weeknight meal.
Mhmd Ahmed
[email protected]I'm not a big fan of shrimp, but I thought I'd give this recipe a try. I'm so glad I did! The shrimp were cooked to perfection and had a wonderful flavor. I'll definitely be making this again.
Andrew York
[email protected]This poached shrimp recipe is a keeper! The shrimp turned out perfectly tender and juicy, with a delicate flavor. I served them with a simple lemon-butter sauce and they were a hit with my family. Will definitely be making this again.