POACHED SALMON WITH CUCUMBER DILL SAUCE RECIPE - (4/5)

facebook share image   twitter share image   pinterest share image   E-Mail share image



Poached Salmon with Cucumber Dill Sauce Recipe - (4/5) image

Provided by รก-4084

Number Of Ingredients 16

1 medium cucumber(s), seedless
1 small uncooked onion(s), red, peeled and thinly sliced
1/4 cup(s) red wine vinegar
1 tsp sugar
1/2 tsp table salt
1/2 tsp black pepper
1 1/2 Tbsp dill, fresh, minced or 1 tsp dried
1 clove(s) (medium) garlic clove(s), minced
1 1/2 tsp horseradish sauce
8 oz plain fat free yogurt (I use greek yogurt)
3 cup(s) vegetable broth
3/4 cup(s) table wine, white, dry
1/2 medium (medium) lemon(s), cut into 3 slices
2 Tbsp dill, or 4 sprigs
1 1/4 pound(s) uncooked Atlantic salmon fillet(s), four 5 oz fillets
1 Tbsp capers, optional

Steps:

  • To make sauce, cut cucumber in half lengthwise; scrape out any seeds. Cut halves diagonally into very thin slices; place in a large bowl with onion. Add vinegar, sugar, salt and pepper. Let stand at room temperature 1 hour, stirring occasionally. Drain cucumbers. Into yogurt, stir dill, garlic and horseradish. Stir yogurt mixture into cucumbers. Chill in refrigerator. In a deep skillet, bring stock, wine, lemon and dill to boil. Reduce heat; simmer liquid 5 minutes to blend flavors. Add salmon, cover and simmer until just cooked through, about 9 minutes per inch of thickness. Using two spatulas, transfer salmon to individual plates. Spoon sauce alongside salmon. Garnish with lemon wedges, dill sprigs and capers, if desired.

Durga Dangal
[email protected]

This recipe was a disaster. The salmon was overcooked and the sauce was bland. I would not recommend this recipe.


CRISTY LICAROS
[email protected]

I followed the recipe exactly, but the sauce didn't turn out well. It was too thin and didn't have much flavor.


Mukesh
[email protected]

The salmon was a bit dry, but the sauce was delicious. I think I will try cooking the salmon for a shorter amount of time next time.


Namatovu Habibah
[email protected]

I wasn't sure how the cucumber dill sauce would taste, but I was pleasantly surprised. It was so light and refreshing. I will definitely be making this recipe again.


Alisha Noor
[email protected]

This recipe was a bit more work than I expected, but it was worth it. The salmon was delicious and the sauce was amazing. I will definitely be making this again for special occasions.


Bey Santillan
[email protected]

I've made this recipe several times now and it's always a hit. The salmon is always cooked perfectly and the sauce is so flavorful. I love that it's a healthy dish too.


Allwyn Williams
[email protected]

This recipe is a keeper! The salmon was moist and flavorful, and the sauce was the perfect complement. I highly recommend this recipe.


Stefanie Morales
[email protected]

The salmon was cooked perfectly and the sauce was delicious. I will definitely be making this recipe again!


Nhatty 0
[email protected]

I made this recipe for a dinner party and it was a hit! Everyone loved the salmon and the sauce. I will definitely be making this again.


Shadma Ali
[email protected]

This recipe was easy to follow and the results were amazing. The salmon was moist and flaky, and the sauce was light and flavorful. I highly recommend this recipe.


Aleesha Zahid
[email protected]

I've tried many poached salmon recipes, but this one is by far the best. The cucumber dill sauce is the perfect complement to the delicate flavor of the salmon.


Angel Angel
[email protected]

This poached salmon recipe with cucumber dill sauce was absolutely delicious! The salmon was cooked perfectly and the sauce was so refreshing and flavorful. I will definitely be making this again.