POACHED PEARS WITH RISOTTO
A sweet spin off of the average risotto dish...
Provided by Elena
Categories Desserts
Time 45m
Yield 4
Number Of Ingredients 9
Steps:
- Melt the butter in a saucepan over medium heat and stir in the rice. Cook the rice until it turns translucent, and begins to toast, about 3 minutes. Stir in 1/3 of the hot milk until it has been absorbed by the rice, about 5 minutes. Pour in half of the remaining milk, and stir until absorbed before stirring in the remaining milk. Stirring in the milk should take 15 to 25 minutes total, and the rice should be mostly soft with just a little firmness in the center. Add the chocolate and 2 tablespoons of sugar, and stir 5 minutes more.
- Meanwhile, bring the water, 2 tablespoons of sugar, and cinnamon stick to a simmer in a saucepan over medium-high heat. Add the pears, return to a simmer, then reduce the heat to medium, and continue simmering uncovered until the pears are tender, about 10 minutes.
- Spoon the risotto into serving bowls and place pears on top.
Nutrition Facts : Calories 352.5 calories, Carbohydrate 61.4 g, Cholesterol 23.6 mg, Fat 9.5 g, Fiber 3.4 g, Protein 7.7 g, SaturatedFat 5.9 g, Sodium 97.6 mg, Sugar 27.8 g
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Foivos X
[email protected]This was a really unique and flavorful dish! I loved the combination of sweet and savory flavors. The pears were perfectly poached and the risotto was cooked perfectly.
Taiba Eryuog
[email protected]This dish was just okay. The pears were a bit too mushy for my taste and the risotto was a bit bland. I wouldn't make this recipe again.
Hasnat Khan
[email protected]I'm not a big fan of risotto, but I really enjoyed this dish. The pears were perfectly poached and the risotto was cooked perfectly. I would definitely make this dish again.
Jayed Gazi
[email protected]This was a great recipe! The pears were perfectly poached and the risotto was creamy and flavorful. I loved the combination of sweet and savory flavors. I will definitely be making this dish again.
Jani Chand
[email protected]This dish was a bit too complicated for me. There were a lot of steps involved and it took me a long time to make. The results were good, but I don't think I'll be making this dish again.
TANZEEL AHMEDKHUHARO
[email protected]I'm not a big fan of pears, but I actually really enjoyed this dish. The pears were perfectly poached and the risotto was creamy and flavorful. I would definitely make this dish again.
Ian Kramer
[email protected]This was a really unique and flavorful dish! I loved the combination of sweet and savory flavors. The pears were perfectly poached and the risotto was cooked perfectly.
Marisa
[email protected]I thought this dish was just okay. The pears were a bit too mushy for my taste and the risotto was a bit bland. I wouldn't make this recipe again.
Nyagoa Rambang
[email protected]This recipe was easy to follow and the results were delicious! The pears were perfectly poached and the risotto was creamy and flavorful. I will definitely be making this dish again.
Thami Ayanda
[email protected]This dish was a bit too sweet for my taste, but overall it was still good. The pears were perfectly poached and the risotto was cooked perfectly.
Daniel Majeed
[email protected]I've made this recipe several times and it's always a hit. The pears are always tender and juicy, and the risotto is always creamy and flavorful. I highly recommend this recipe!
Katlego Ngoepe
[email protected]This was an amazing dish! The pears were perfectly poached and the risotto was creamy and flavorful. I loved the combination of sweet and savory flavors.