POACHED PEARS WITH ICE CREAM, RASPBERRY AND CARAMEL SACUES
Steps:
- Remove the core of the pear from its base. Cut enough of the bottom of pear so it stands. Peal entire pear, but leave stem intact. Repeat for all pears. Place pears in a saucepan and fill with wine. Add cloves, peppercorns and cinnimon stick. Let sit in wine for 30 minutes, and turn pears occassionally if not entirely submerged. Place pan over heat and simmer pears, covered, for about 20 to 30 minutes or until tender. Remove from heat and allow to cool in liquid for another 30 minutes. Remove, place in a bowl and cover. Add raspberries and lemon juice to a food processor and puree. Force through a seive to reomve seeds. Add sugar only if not sweet enough or if raspberries not ripe enough. To make caramel sauce, add sugar and water in a pan and bring to a simmer, stirring until sugar completely dissolves. Cover and bring to a boil for about 5 minutes, or until it begins to color. Continue to boil without lid until it turns a nice caramel color, then stop cooking by placing bottom of pan in a bowl of cool water. Return to burner over medium heat and add cream. Continue stirring until caramel dissolves, adding more cream if it needs thinning. Assemble dessert. In individual bowls add two scoops of ice cream with 1 poached pear. Drizzle with raspberries and caramel sauces. Serve immediately.
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Lesang princess Motlogelwa
lm86@aol.comDelicious!
Wassim Kelaiaia
k-w@yahoo.comI followed the recipe exactly and the pears turned out perfect. I will definitely be making this again.
Richard Hahn
r-hahn@hotmail.comThese pears were a bit too sweet for my taste, but they were still very good.
M Mushtaq
m@gmail.comI love poached pears and this recipe is one of the best I've tried. The pears were tender and flavorful, and the caramel sauce was the perfect finishing touch.
Sesethu Mgijima
m-sesethu2@yahoo.comThese pears were so easy to make and they turned out so well. I will definitely be making them again.
Gw jihad
j41@hotmail.co.ukI made these pears for a party and they were a hit! Everyone loved them.
Nabiryo Judith
judith.nabiryo0@hotmail.frDelicious!
Georgina Merkouriadis
georgina.m@aol.comI followed the recipe exactly and the pears turned out perfect. I will definitely be making this again.
Jurnee Sanders
j_sanders@hotmail.comThese pears were a bit too sweet for my taste, but they were still very good.
Dinesh Chy
c_d@hotmail.comI love poached pears and this recipe is one of the best I've tried. The pears were tender and flavorful, and the caramel sauce was the perfect finishing touch.
Sajida Parveen
parveen28@yahoo.comThese pears were so easy to make and they turned out so well. I will definitely be making them again.
Ami Nau
na@gmail.comI made these pears for a party and they were a hit! Everyone loved them.
Allrounder Sl
s_a@hotmail.comDelicious!
Jishan
jishan24@yahoo.comI followed the recipe exactly and the pears turned out perfect. I will definitely be making this again.
JONATHAN Ossyj
ossyj-jonathan25@gmail.comThe pears were a bit too tart for my taste, but the caramel sauce was delicious.
Anime Girlx
a@hotmail.comThese pears were easy to make and turned out beautifully. I will definitely be making them again.
Nahida Aktar
na87@yahoo.comI love poached pears and this recipe did not disappoint! The pears were tender and flavorful, and the caramel sauce was rich and decadent.
Kahn Salman
salman-k@yahoo.comThese pears were absolutely delicious! I made them for a dinner party and everyone raved about them. The caramel sauce was the perfect finishing touch.