POACHED CHICKEN IN NORMAN STYLE CIDER CREAM SAUCE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Poached Chicken in Norman Style Cider Cream Sauce image

Provided by Food Network

Categories     main-dish

Time 52m

Yield 4 servings

Number Of Ingredients 6

4 boneless, skinless chicken breast halves
Cider, to cover
Heavy cream
Sea salt
Black pepper
Chopped parsley

Steps:

  • Place chicken breasts in a shallow ovenproof dish. Pour several inches of cider (sweet or hard) in the dish and cover. Marinate for 1 to 2 hours.
  • Preheat oven to 350 degrees F.
  • Place covered dish in oven. Cook until done, about 25 minutes. Pour juices into frying pan, stirring constantly, reduce if necessary. Add an equal amount of heavy cream. Stir constantly. Add sea salt and pepper, to taste. When thickened to desired preference, pour over chicken and garnish with chopped parsley. Serve immediately.

Faisal Rajpoot
[email protected]

I made this dish for my family and they all loved it. It's a great recipe for a special occasion.


Pro MT
[email protected]

This dish was a bit bland for my taste. I think I would add more spices next time.


Irma Miller
[email protected]

I'm not a big fan of cider, but I still enjoyed this dish. The sauce was very creamy and flavorful.


zain gul
[email protected]

This recipe was a bit time-consuming, but it was worth it. The chicken was so flavorful and juicy.


Sijan Chy
[email protected]

I would definitely make this dish again. It's a great way to use up leftover chicken.


aniyal khan
[email protected]

This dish was a bit too rich for my taste, but it was still very good.


Md Onik Shaikh
[email protected]

I love how easy this dish is to make. It's perfect for a weeknight meal.


Bipana Kuna
[email protected]

This was my first time making poached chicken and it turned out great! The cider cream sauce was especially delicious.


Rupesh Rr
[email protected]

I've made this dish several times and it's always a hit. It's easy to make and always comes out perfect.


Lalala Lisa
[email protected]

This dish was a disappointment. The chicken was tough and the sauce was bland.


eze godwin
[email protected]

The chicken was a bit dry, but the sauce was very good.


Ghulam Umar
[email protected]

This recipe was easy to follow and the results were amazing. The chicken was cooked perfectly and the sauce was creamy and flavorful. I highly recommend this dish.


kazi irfan
[email protected]

I made this for a dinner party and it was a huge success! Everyone loved the chicken and the sauce. It's definitely a dish I'll be making again.


Craig Mac
[email protected]

This dish was absolutely delicious! The chicken was so tender and flavorful, and the cider cream sauce was the perfect accompaniment. I served it over mashed potatoes and it was a hit with my family.