PLUM SORBET WITH SLOE GIN.
I made this last week and it was incredible. I never thought that I'd be able to make a sorbet but this was lovely. When I made it it was a bit grainy, like a granita, which I liked. However, if you have more experience making sorbets I'm sure you can get the texture that you like. I also added a shot of tuica, which is a Romanian plum brandy like slivovica. If you can find this then use it because it intensifies the plum taste. The cooking time is freezing time.
Provided by Transylmania
Categories Frozen Desserts
Time 3h10m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- In a blender combine all ingredients and blend until uniform. There will be flecks of peel.
- Pour this into a cake layer pan.
- Freeze for about one hour, and then mix with a fork.
- Every half hour, keep mixing with a fork to break up the ice crystals.
- This takes about 3 hours to freeze.
- Serve.
Nutrition Facts : Calories 142.3, Fat 0.3, Sodium 0.6, Carbohydrate 36.3, Fiber 1.4, Sugar 34.8, Protein 0.7
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Christopher Saunders
[email protected]I love the combination of plum and sloe gin in this sorbet.
Kanak Majumdar
[email protected]This sorbet is a great way to use up ripe plums.
Bee Wilbur
[email protected]I love the unique flavor of this sorbet.
Alusine N'jai
[email protected]This sorbet is so smooth and creamy.
abdelatif idouaban
[email protected]I love the beautiful purple color of this sorbet.
Md Amir Husen
[email protected]This sorbet is a great way to cool off on a hot day.
goodluck ken
[email protected]I'm so glad I found this recipe!
Jo Yar
[email protected]This sorbet is the perfect summer dessert.
Mugsy
[email protected]I love the combination of plum and sloe gin in this sorbet.
Anthing Malla
[email protected]This sorbet is a great way to use up ripe plums.
Kimberly lopez
[email protected]I love the unique flavor of this sorbet.
Tocine Briscoe
[email protected]This sorbet is so smooth and creamy.
ramesh bk
[email protected]I love the beautiful purple color of this sorbet.
Jones Toe
[email protected]This sorbet is a great way to cool off on a hot day.
Mehar Fazi
[email protected]I'm so glad I found this recipe!
Areesha Umer
[email protected]This sorbet is the perfect summer dessert.
Godsway Akakpo
[email protected]I love the combination of plum and sloe gin in this sorbet.
Anti Virus
[email protected]This sorbet is so easy to make and it's a great way to use up ripe plums.
Darko Esther
[email protected]I made this sorbet for a party and it was a huge hit! Everyone loved the unique flavor and the beautiful purple color.
sc _licious
[email protected]This sorbet was absolutely delicious! The plum and sloe gin flavors were perfectly balanced, and the texture was smooth and creamy.