PLUM BUTTER
Categories Condiment/Spread Fruit Condiment Plum Summer Edible Gift Gourmet
Yield Makes 4 or 5 (1/2-pint) jars
Number Of Ingredients 6
Steps:
- Sterilize jars and lids .
- Freeze several small plates to use for testing butter.
- Scrape seeds from vanilla bean into a 5- to 6-quart heavy pot. Add pod and stir in remaining ingredients. Slowly bring to a rolling boil over moderate heat (this will take about 15 minutes), stirring frequently. Boil, uncovered, stirring frequently, until plums are tender, about 5 minutes.
- Discard pod. Purée plums with liquid in batches in food mill set over a bowl. Transfer purée to pot and simmer over low heat, stirring and scraping bottom of pan frequently, until very thick, about 1 1/2 to 2 hours. (To test for doneness, drop a spoonful of plum butter on a chilled plate, then tilt; the mixture should not be runny. It should be about as thick as jam.)
- Drain jars upside down on a clean kitchen towel 1 minute, then invert. Ladle plum butter into jars, leaving 1/4 inch of space at top, then run a thin knife between plum butter and jar to eliminate air bubbles.
- Seal, process, and store filled jars , boiling plum butter in jars 10 minutes.
- Let plum butter stand in jars at least 1 day for flavors to develop.
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Lopez Jose
[email protected]I've been making this plum butter for years and it's always a hit. It's the perfect way to use up all those extra plums from my tree.
Dre
[email protected]This plum butter is amazing! It's the perfect balance of sweet and tart. I can't wait to try it on my next grilled cheese sandwich.
aminur rahman
[email protected]I love this recipe! It's so easy to make and the plum butter is always delicious. I've even started giving it as gifts to my friends and family.
Zx Cv
[email protected]This plum butter is so good! It's the perfect addition to my fall baking. I've used it in muffins, cookies, and even pancakes.
BD Amran
[email protected]I made this plum butter for a party last weekend and it was a huge hit. Everyone loved it! I'll definitely be making it again.
Uche Ani
[email protected]This plum butter is delicious! I love the way the spices complement the natural sweetness of the plums.
tabitha babale
[email protected]I've never made plum butter before, but this recipe made it so easy. It turned out so well that I'm already planning to make it again next week.
Lilly George
[email protected]This plum butter is amazing! It's the perfect combination of sweet and tart. I love it on toast, crackers, and even ice cream.
Arvind Kotecha
[email protected]I'm so glad I found this recipe. I've been looking for a good plum butter recipe for ages. This one is perfect! It's easy to make and the results are delicious.
Ayaan Ahmed
[email protected]This plum butter is incredible! I used it on my toast this morning and it was the best breakfast I've had in a long time. The flavor is so rich and complex.
Sty Selfless
[email protected]I love this recipe! It's so easy to follow and the plum butter turns out perfect every time. I've also tried it with other fruits, like peaches and apricots, and it's always delicious.
Isabella Cantu
[email protected]This is the best plum butter I've ever had. It's so smooth and creamy, and the flavor is out of this world. I can't wait to make it again!
Nathan Behailu
[email protected]I've made this plum butter several times now and it's always a hit. My friends and family love it! It's the perfect balance of sweet and tart.
Hafiz Shehbaz
[email protected]This plum butter is amazing! It's so easy to make and it tastes incredible. I love the way the plums and spices blend together. It's the perfect addition to my morning toast or oatmeal.