PLANTATION SWEET POTATO PONE
Make and share this Plantation Sweet Potato Pone recipe from Food.com.
Provided by BogeysMom
Categories Yam/Sweet Potato
Time 1h30m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Combine the potatoes, lemon rind, and orange rind.
- Beat eggs, sugar and butter and stir into potato mixture.
- Add the spices, molasses, milk, and bourbon.
- Mix thoroughly and bake in a slow oven (about 300 degrees) for an hour in a buttered casserole.
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familusi tijesu
[email protected]This recipe is way too complicated. I'm not going to bother making it.
MICHAEL GBENGA
[email protected]I followed the recipe exactly, but my pone didn't turn out as moist as I expected. I'm not sure what I did wrong.
Esiagu Joseph
[email protected]This pone is a bit too sweet for my taste, but I think it would be perfect with a cup of coffee or tea.
Allie Sawyer
[email protected]I'm not a huge fan of sweet potatoes, but I really enjoyed this pone. It's not too sweet and the spices give it a nice flavor.
Md Nur nobi
[email protected]This pone is a great way to use up leftover sweet potatoes. It's also a delicious and healthy snack or breakfast.
Sunil Rai
[email protected]I've never had sweet potato pone before, but I'm glad I tried this recipe. It's delicious and I'll definitely be making it again.
Chantel Nieuwenhuys
[email protected]This recipe is a keeper! It's easy to follow and the results are amazing.
RINKU GHOSH
[email protected]I made this pone for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
Mohamed Morsay
[email protected]This pone is so moist and flavorful! I love the hint of coconut from the coconut milk.
Maria Deets
[email protected]I've made this pone several times now and it always turns out perfect. It's a great way to use up leftover sweet potatoes and it's always a hit with my family and friends.
Yadira Cambron
[email protected]This sweet potato pone is a delicious and easy-to-make Southern classic. The combination of sweet potatoes, spices, and coconut milk creates a moist and flavorful bread that is perfect for breakfast, lunch, or dinner.