PIZZA WITH SAUSAGE, TOMATOES AND BASIL
Provided by Jennifer Iserloh
Categories Dairy Tomato turkey Vegetable Super Bowl Mozzarella Basil Poultry Sausage Grill/Barbecue Healthy Self
Yield Makes 4 servings
Number Of Ingredients 14
Steps:
- Mix flour, yeast and salt in a bowl. Gradually add 1/2 cup warm (110°F) water until a soft dough forms. Divide dough into 4 portions. Using hands, roll dough into balls. Coat with cooking spray, cover with plastic wrap and set aside to rise, 30 to 45 minutes. When ready to cook, place each ball of dough on a piece of wax paper and flatten into a 4-inch circle. Coat grill with cooking spray and heat on high. Gently place dough onto grill and cook until dough puffs and underside stiffens (about 30 seconds); flip and reduce heat to low. Mix topping ingredients, then divide among crusts. Cover grill. Cook until cheese melts, 5 to 6 minutes more. Slice and serve.
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NotNishu
[email protected]This pizza is perfect for a party or potluck. It's easy to make ahead of time, and it's always a hit.
Juan Silva
[email protected]This pizza is a great way to get kids involved in cooking. They can help you make the dough, assemble the pizza, and even decorate it.
Nairobi The Kid
[email protected]I've never made pizza before, but this recipe was so easy to follow. I'm so glad I tried it!
Naomi Midoriya
[email protected]This pizza is perfect for a quick and easy meal. It's also a great way to use up leftover ingredients.
Ronnie Ronnie
[email protected]I added some mushrooms and onions to the pizza, and it was delicious! I highly recommend adding your favorite toppings.
Taaj Kumar
[email protected]I'm not a big fan of sausage, so I used pepperoni instead. The pizza still turned out great!
Chanuka Sewwandi
[email protected]This pizza was a bit too spicy for my taste. I think I'll use less red pepper flakes next time.
Nicole Edmondson
[email protected]The pizza was good, but I found the crust to be a bit too thick. I think I'll try rolling it out thinner next time.
Gavin Skvarj
[email protected]I was a bit skeptical about making pizza at home, but this recipe made it so easy. The pizza turned out great, and I'm definitely going to make it again.
Kazi Millat Neel
[email protected]This is my new favorite pizza recipe! The crust is amazing, and the toppings are so flavorful. I highly recommend trying this recipe.
Noorulamin Khan
[email protected]I've made this pizza several times now, and it's always a crowd-pleaser. The flavors are simple but delicious, and the pizza is easy to make.
Chidiebube Ifezue
[email protected]This pizza was a hit with my family! The sausage and tomatoes were perfectly cooked, and the basil added a delicious freshness. The crust was also cooked to perfection, with a crispy exterior and a chewy interior.