PIZZA STROMBOLI

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Pizza Stromboli image

Perfect for the game party! They will go fast!

Provided by Patricia Kutchins

Categories     Other Snacks

Time 50m

Number Of Ingredients 6

1 can(s) refrigerated thin crust pizza dough
1 can(s) tomato sauce
1/2 c shredded mozarella cheese
1/4 lb pepperoni thin sliced
1/4 tsp italian seasoning
1/2 c chopped black olives and onions(optional)

Steps:

  • 1. Preheat oven 375 degrees. Prepare cookie sheet with parchment paper.
  • 2. Unroll the pizza crust ontoa lightly floured board. It should be in a rectangle.
  • 3. Spread the dough with the tomato sauce. Next sprinkle the pizza seasoning over it. Lay the pepperoni on next. On top of the meat, add the shredded cheese and vegetables if you are using them.
  • 4. Carefully roll the dough long side in. Move it to the cookie sheet. Cut a few slits in the top of the roll to let steam escape.
  • 5. Bake in 375 degree oven until turing brown. My oven was about 30 minutes. Remove from oven and let cool slightly before slicing and eating. I always make more than one at a time.

MR:Meraz Rahman
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This recipe is a bit time-consuming, but it was worth it! The pizza stromboli was delicious and everyone loved it.


Frank Chibueze
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This pizza stromboli was easy to make and turned out great! The dough was crispy and the filling was cheesy and flavorful. I will definitely be making this again.


Wolfie2.0
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This was my first time making pizza stromboli and it turned out great! The dough was easy to work with and the filling was delicious. I will definitely be making this again.


Mohammed Selim
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I've made this pizza stromboli several times and it's always a crowd-pleaser. The dough is crispy on the outside and chewy on the inside, and the filling is flavorful and cheesy. I highly recommend it!


Tiffany Moore
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This recipe is a keeper! The pizza stromboli was delicious and everyone loved it. I will definitely be making this again.


Tahir Gee
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I made this for dinner last night and it was a hit! The dough was crispy and the filling was cheesy and flavorful. My whole family loved it.


kipyegon chirchir
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This was my first time making pizza stromboli and it was a success! The dough was easy to work with and the filling was delicious. I will definitely be making this again.


Muthair Ali
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I followed the recipe exactly and the pizza stromboli turned out great! It was crispy on the outside and chewy on the inside, and the filling was flavorful and cheesy. I would definitely recommend this recipe.


Sami Russom
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This recipe was a bit time-consuming, but it was worth it! The pizza stromboli was delicious and everyone loved it.


Adrian Phonix Miki
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This pizza stromboli was easy to make and turned out great! The dough was crispy and the filling was cheesy and flavorful. I will definitely be making this again.


Edith Cam
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I made this for a party and it was a huge success! Everyone loved it. The dough was perfect and the filling was delicious.


Manisha Rai
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This recipe is a keeper! The pizza stromboli was a hit with my family and friends. The dough was crispy and the filling was cheesy and flavorful. I will definitely be making this again.


Sandra Hounou
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This was my first time making pizza stromboli and it turned out great! The dough was easy to work with and the filling was delicious. I will definitely be making this again.


Ghufran bajwa
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Just made this for dinner and it was delicious! The dough was perfect and the filling was flavorful and cheesy. My whole family loved it.


ese emma
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This recipe was easy to follow and the stromboli turned out great! I used a store-bought pizza dough to save time and it worked perfectly. The filling was also very flavorful. Will definitely be making this again.


Brittany Sellers
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I've made this pizza stromboli several times and it's always a crowd-pleaser. The dough is crispy on the outside and chewy on the inside, and the filling is flavorful and cheesy. I highly recommend it!


Gamer_lover
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This pizza stromboli was a hit with my family! The dough was easy to work with and the filling was delicious. I added some extra cheese and pepperoni to mine and it was perfect.


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