Nothing beats a homemade pizza crust! Crispy on the outside and tender on the inside. Using your bread machine makes mixing the dough a breeze.
Provided by THEO72
Categories Bread Pizza Dough and Crust Recipes
Time 2h5m
Yield 10
Number Of Ingredients 8
Steps:
- Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select Dough cycle; press Start.
- Remove dough from pan after rise cycle and use for your favorite pizza recipe.
Nutrition Facts : Calories 21 calories, Carbohydrate 1.8 g, Cholesterol 0.1 mg, Fat 1.4 g, Fiber 0.1 g, Protein 0.4 g, SaturatedFat 0.2 g, Sodium 121 mg, Sugar 1.6 g
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Malik Yousaf
y.malik@yahoo.comMeh.
Wakeup & Record
w-record@yahoo.comI've made this recipe several times and it always turns out great. It's a keeper!
Rose Alexander
a_r0@hotmail.frThis recipe is a great starting point, but I like to add a little bit of garlic powder and oregano to the dough for extra flavor.
Hamzaa HAMZAalhwamda
hhamzaa@hotmail.frI'm not a big fan of pizza crust made in a bread machine. I find it to be too dense and chewy.
Boi Keboi
keboi.b96@gmail.comI would definitely recommend this recipe to anyone who loves pizza.
Thomas Green
green_thomas@yahoo.comThe crust was a little too thick for my taste, but it was still very good.
tiser Muhannad
muhannad53@aol.comI love how easy this recipe is. I just throw all the ingredients in my bread machine and let it do the work.
Shahbaz Ali
shahbazali81@hotmail.comThis was my first time making pizza crust in a bread machine, and I was really impressed. It was so easy and the crust was delicious.
Md Mishuk
m-m@hotmail.frI've tried a lot of pizza crust recipes, but this one is by far the best. It's so simple to make and always turns out perfect.
Shakaa Ibnu xasan
xasan@hotmail.comMy whole family loved this pizza crust! It was so easy to make in my bread machine, and it turned out perfectly crispy and delicious.