PIZZA 6: PAN-FRIED HAWAIIAN PIZZA
Provided by Jenny Rosenstrach
Categories Fruit Broil Fry Kid-Friendly Back to School Dinner Tropical Fruit Pineapple Meat Ham Peanut Free Tree Nut Free Soy Free Small Plates
Yield Makes 2 pizzas
Number Of Ingredients 7
Steps:
- Preheat the broiler.
- Add a little oil to a medium cast-iron pan and fry the ham over medium-low heat until it's a little brown and crispy, about 3 minutes. Set aside.
- Roll each pizza dough half into circles the size of your cast-iron pan. The dough will probably be slightly thicker than what you're used to.
- Heat the pan to medium and add about 1 tablespoon of olive oil. Add 1 piece of the rolled-out dough. Cook for 2 to 3 minutes, until the dough is bubbly on top and browned underneath. Flip, add half of the sauce, half of the mozzarella, half of the ham, and half of the pineapple. Cook another 2 minutes, until the bottom is cooked, then slip under the broiler for 2 to 3 minutes, until the cheese looks bubbly and the pineapple is slightly caramelized. Top with basil. Remove the pizza from the pan, and repeat with the other piece of dough.
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Bkking 011
[email protected]Thanks for sharing this recipe!
Sharkbitch
[email protected]I'll definitely be making this again.
Muhammad Kamran Khattak
[email protected]This pizza was easy to make and turned out great!
Jurmen Obol
[email protected]Yum!
Romaine Lawson
[email protected]This pizza was delicious! The crust was crispy and the toppings were flavorful. I would definitely recommend this recipe.
Sp joker Fake
[email protected]This pizza was amazing! The crust was perfectly crispy and the toppings were flavorful and fresh. I will definitely be making this again and again.
avery paul
[email protected]I've made this pizza several times now and it's always a hit! The crust is easy to make and the toppings are classic and delicious.
Kadiir Tamam
[email protected]Delicious! The crust was perfectly crispy and the toppings were flavorful and well-balanced. I loved the combination of ham, pineapple, and cheese.
REYA SIKDER
[email protected]This pizza was easy to make and turned out great! The crust was crispy and the toppings were flavorful. I would definitely recommend this recipe.
Helen Picken
[email protected]Not a fan of Hawaiian pizza, but this recipe changed my mind! The crust was crispy and the toppings were flavorful. I especially loved the combination of ham and pineapple.
nigel porter
[email protected]This pizza was amazing! The crust was perfectly crispy and the toppings were flavorful and fresh. I will definitely be making this again.
Queen Raj
[email protected]So good! I've made this pizza several times now and it's always a crowd-pleaser. The crust is easy to make and the toppings are classic and delicious.
Ezay Stone
[email protected]Yum! I made this pizza last night and it was delicious. The crust was crispy and the toppings were flavorful. I would definitely recommend this recipe.
Daniel Teague
[email protected]This Hawaiian pizza was a hit with my family! The crust was perfectly crispy and the toppings were flavorful and well-balanced. I especially loved the combination of ham and pineapple. Will definitely be making this again!