PITA BURGERS
From Taste of Home. I found some great pitas and I'm looking at different recipes to try and posting here for safekeeping.
Provided by Boomette
Categories Vegetable
Time 25m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- In a small bowl, combine the onion, garlic and seasonings; crumble beef over mixture and mix well. Shape into six patties.
- Grill or broil for 5-7 minutes on each side or until a meat thermometer reads 160° and juices run clear.
- Meanwhile, in a small bowl, combine the lettuce, cucumber, yogurt and sesame seeds. Top each burger with lettuce mixture; serve on pita breads.
Nutrition Facts : Calories 414.4, Fat 13.5, SaturatedFat 5.2, Cholesterol 76.2, Sodium 720.9, Carbohydrate 40.2, Fiber 2.2, Sugar 5.1, Protein 31.2
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Kelly Mark
[email protected]These pita burgers were a bit too spicy for my taste. I think I would use less chili powder next time. Otherwise, they were pretty good.
Maryam M
[email protected]I made these pita burgers for a party and they were a huge hit! Everyone loved them. I used a mix of ground beef and ground lamb and they were so flavorful. I also added some feta cheese to the burgers and they were even better.
suliman haidary
[email protected]These pita burgers were amazing! I followed the recipe exactly and they turned out perfect. The meat was juicy and flavorful, and the pita bread was soft and fluffy. I will definitely be making these again soon.
Forhad bin Rayhan
[email protected]I thought these pita burgers were just okay. The meat was a little bland and the pita bread was too thick. I probably won't make these again.
Tamim Sarkar
[email protected]These pita burgers were a bit dry for my taste. I think I would add some more sauce next time. Otherwise, they were pretty good.
Haji Javediqbal
[email protected]I've made these pita burgers several times now and they are always a hit! They are so easy to make and they taste amazing. I love that I can use different toppings each time to create a new flavor combination.
Mst. Shima khatun
[email protected]These pita burgers were easy to make and turned out great! I used ground turkey instead of beef and they were still delicious. I also added some avocado to the burgers and they were even better.
Bob Leverton
[email protected]I'm not usually a fan of pita bread, but these burgers were so good that I didn't even notice. The meat was perfectly cooked and the toppings were fresh and flavorful. I'll definitely be making these again!
NS Samim
[email protected]I tried this recipe last night and it was delicious! The burgers were juicy and flavorful, and the pita bread was soft and fluffy. I would definitely recommend this recipe to anyone who loves burgers.
Italian view
[email protected]These pita burgers were a hit with my family! The flavors were amazing and the pita bread held up well. I will definitely be making these again.