CHEESE ZOMBIE RECIPE - (3.7/5)

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CHEESE ZOMBIE Recipe - (3.7/5) image

Provided by Mrs_imUnLawson

Number Of Ingredients 8

To make 2 ½ pounds of dough:
2 cups warm water
1½ - 2 Tablespoons yeast
6 cups bread flour
¼ cup sugar
1 - 1 ½ teaspoons salt (depending on taste)
¼ cup butter
Fillings: If traditional filling is desired use 1 ½ to 2 oz. of cheese (think creamy cheeses) per zombie

Steps:

  • Dissolve yeast in warm water. Add remaining ingredients and mix with dough hook about 10 minutes until the dough no longer sticks to the sides of the bowl. Dough should be soft and pliable. Let dough rest a few minutes then divide into 1-pound portions. Roll the portions into logs. Cut each log into 5 equal pieces. Load the cheese on top of each dough slice, then pull dough up from the sides to cover filling. Pinch closed very carefully. Place zombies pinched side down on parchment paper or a greased cookie sheet pan (parchment works best). Brush with egg wash. Let rise until almost doubled in size. Bake @350 degrees until brown on top, about 15 to 20 minutes. You know you are a true ZoMbiE mAkeR when you don't have a single "leaker" ;)

sohail farooq
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This is a great recipe! I've made it a few times and it's always a hit. It's so easy to make and it's always delicious. I love the combination of cheeses and the breadsticks are perfect for dipping.


solly bash
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This is a great recipe! I made it for a party and everyone loved it. It's so easy to make and it's always a hit. I will definitely be making this again.


Jacqueline Renee Carte'
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This recipe is a great way to use up leftover bread. I usually make it with a combination of mozzarella, cheddar, and Parmesan cheeses. It's always a hit with my family and friends.


Hasan Rana
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I've made this recipe a few times and it's always a hit. It's so easy to make and it's always delicious. I love the combination of cheeses and the breadsticks are perfect for dipping.


Isaiah Laboy
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This zombie recipe is a great way to spice up your regular cheese dip. It's easy to make and it's always a hit. I love the combination of cheeses and the breadsticks are perfect for dipping.


Prince Nazmul
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I made this recipe for a party and it was a huge success! Everyone loved it. I used a combination of mozzarella, cheddar, and Parmesan cheeses and it was perfect. I will definitely be making this again.


Mdabdur Rashid
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This recipe is a great way to use up leftover bread. I usually make it with a combination of mozzarella, cheddar, and Parmesan cheeses. It's always a hit with my family and friends.


Sapcio 14
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This is my favorite zombie recipe! I've made it so many times and it's always a hit. It's so easy to make and it's always delicious. I love the combination of cheeses and the breadsticks are perfect for dipping.


Derrick Williams
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I wasn't a huge fan of this recipe. I found that it was a little too greasy and the cheese was a bit bland. I think I'll try a different recipe next time.


Satty Gee
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This zombie recipe is definitely a winner! It's simple to make and always a crowd-pleaser. I love that I can make it ahead of time and it's perfect for parties.


Ray Stone
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This recipe is a keeper! I've made it twice now and it's always a hit. It's so easy to make and it's so delicious. I love that I can use any kind of cheese I want. I've made it with mozzarella, cheddar, and Parmesan, and it's always delicious.


Kitty Queen
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I followed the recipe exactly and it turned out great! My kids loved it and even my husband, who is a picky eater, enjoyed it. I will definitely be making this again.


shahinur islam
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This recipe is amazing!!! I've made it several times for my friends and family and they all rave about it. It's so easy to make and it's perfect for a party. I usually serve it with a side of marinara sauce and it's always a hit.


Rakesh Maheshvari
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I tried this recipe and it was a bit too greasy for my taste. I think I might have used too much butter. I also found that it was a little bland, so I added some extra salt and pepper. Overall, it was an okay recipe, but I don't think I'll be making


Richie Blair
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This zombie recipe is now my go-to appetizer for parties. It's always a crowd-pleaser and I love that I can make it ahead of time. I usually use a combination of cheeses, depending on what I have on hand, and it always turns out delicious.


Liz 13
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This recipe was super easy to make and my family loved it. I did add some extra garlic and onion because we like things a little spicy and it turned out great. I will definitely be making this again.


Mathew
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I have made this zombie recipe multiple times and it is a huge hit! I even had people asking for the recipe. It's cheesy, gooey, and oh so good! I used a mixture of mozzarella, cheddar, and Parmesan cheeses and it was perfect. I highly recommend this