PISTACHIO CHOCOLATE CHIP COOKIES
A unique twist on regular chocolate chip cookies.
Provided by Lisa Schmaltz
Categories Desserts Nut Dessert Recipes Pistachio Dessert Recipes
Yield 42
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease cookie sheets.
- Sift flour, baking powder and salt. Cream butter and sugar. Add eggs, milk and vanilla. Add flour mixture until blended. Do not overmix. By hand, mix in pistachio pudding mix, chocolate chips and nuts (optional).
- Shape by rounded teaspoonfuls into balls on sheet, about 2 1/2 inches apart. Flatten dough with dampened bottom of drinking glass. Bake for 8-10 minutes or until set. These cookies do not get very brown.
Nutrition Facts : Calories 143.3 calories, Carbohydrate 17.3 g, Cholesterol 20.5 mg, Fat 7.8 g, Fiber 0.7 g, Protein 2 g, SaturatedFat 3.8 g, Sodium 133.8 mg, Sugar 8.8 g
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Adil Mukhtar
[email protected]These cookies are a must-try for any pistachio lover.
ROGER CRISTOBAL
[email protected]These cookies are addictive! I can't get enough of them.
Cicely Monroe
[email protected]I've never made cookies with pistachio before, but I'm so glad I tried this recipe. They're delicious!
Ember Johnson
[email protected]These cookies are the perfect balance of sweet and salty. I love them!
LeTammra Moore
[email protected]I'm not usually a fan of pistachio, but these cookies changed my mind. They're amazing!
Em Zara
[email protected]These cookies are so good, I can't stop eating them!
Mummy wa Promise office 256
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them.
Sheri Werther
[email protected]These cookies are delicious! The pistachio and chocolate chips are a perfect combination.
Rehena Khanam
[email protected]I've made these cookies several times now and they're always a success. They're the perfect cookie for any occasion.
Alfonzo Benally
[email protected]These cookies are so easy to make, even my kids can help. They're always a crowd-pleaser.
Yashwa Abid
[email protected]I added some chopped walnuts to the batter and they turned out great! This is a really versatile recipe.
Xy4neX
[email protected]I love that this recipe uses both white and brown sugar. It gives the cookies a really nice flavor.
omar Esssam9992
[email protected]Followed the recipe exactly and the cookies turned out perfect! They're crispy on the outside and gooey on the inside, just how I like them.
Chari Hwang (Cherry)
[email protected]These cookies were a hit with my family! They're so soft and chewy, and the pistachio-chocolate chip combination is divine. I'll definitely be making these again.