PIQUANT TOMATO SAUCE
The tomatoes are ripening on the vine & it will soon be time to start canning. This tangy sauce is my favourite; in fact, I make enough to last all winter. Its perfect for pasta sauces, chicken parmesan, a topping for meatloaf or making your own seafood sauce!!
Provided by CountryLady
Categories Sauces
Time 55m
Yield 4 cups
Number Of Ingredients 13
Steps:
- Combine tomatoes, garlic, celery, peppers, onion& water in a large stainless steel or enamel saucepan.
- Bring to a boil, reduce heat, cover & boil gently, stirring occasionally, for 20 minutes or until mixture has thickened& vegetables are soft.
- Cool slightly; puree in a blender or food processor until smooth.
- Return mixture to pot and add vinegar & spices.
- Boil gently for 5 minutes to blend the flavours, stirring continuously.
- Ladle sauce into hot, sterile jars allowing 1/2 inch of head space.
- Process 15 minutes for 250 ml jars & 20 minutes for 500 ml jars.
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[email protected]This is the best tomato sauce recipe I've ever tried. I will definitely be making it again and again.
Meka Aika
[email protected]I made this sauce for a party and it was a hit. Everyone loved it.
Ariabod Aria
[email protected]This sauce is so easy to make. I can have it on the table in less than 30 minutes.
Liyam Vai
[email protected]I love the flavor of this sauce. It's the perfect balance of sweet, sour, and spicy.
Adnan Umar Sahu
[email protected]This sauce is a great way to use up leftover tomatoes. I always have a few extra tomatoes on hand and this is a great way to use them up.
Lukas Santana
[email protected]I've made this sauce several times now and it always turns out great. It's my go-to recipe for tomato sauce.
Sher Kyle
[email protected]This sauce was a little too tangy for my taste, but I was able to tone it down by adding a bit of sugar.
Elissa June
[email protected]I was looking for a quick and easy tomato sauce recipe and this one fit the bill. It was simple to make and tasted great.
Liam Farrell
[email protected]This sauce was easy to make and very versatile. I used it on pasta, pizza, and even in a soup. It was delicious every time.
Fabiola Urbieta Urbieta
[email protected]Great sauce! I made it for my family and they all loved it. We will definitely be making it again.
Kids Phone
[email protected]I followed the recipe exactly and the sauce turned out perfectly. I would definitely recommend this recipe to others.
Abbegail Geronimo
[email protected]I found this sauce to be a bit bland. I added some extra spices to it and it was much better.
Khizer Baig
[email protected]This sauce was a little too spicy for my taste, but I still enjoyed it.
I con drugz Isaiah
[email protected]I wasn't sure how this sauce would turn out, but I was pleasantly surprised. It was delicious and I will definitely be making it again.
Antika Rani das
[email protected]I used this sauce to make pizza and it was amazing. The sauce was flavorful and tangy.
Abdul_Al_ Halal_786
[email protected]I added some extra garlic and chili flakes to the sauce and it was perfect for my taste.
Andres Romero
[email protected]I followed the recipe exactly and the sauce turned out great. I served it over spaghetti and it was delicious.
Sugon Khan
[email protected]This is my new favorite tomato sauce recipe. It's so easy to make and it tastes amazing.
Gabrielle Gooden
[email protected]I made this sauce for a pasta night with friends. Everyone loved it! The sauce was the perfect balance of sweet and spicy.
suprena green
[email protected]This sauce was a hit! It was tangy, flavorful, and easy to make.