This a fast easy salad. I always have canned beans on hand. So in just a few minutes I have a fast tasty salad with a little crunch for lunch or dinner.
Provided by Debbie Kirk
Categories Other Salads
Time 15m
Number Of Ingredients 10
Steps:
- 1. Whisk together oil, vinegar, mayonnaise and seasonings Adjust seasonings to taste.
- 2. Dice celery and onion. Stir into dressing.
- 3. Add beans and diced tomato and stir gently. Refrigerate for a couple of hours before serving. If making the day before add tomatoes just before serving.
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ratu ligani
[email protected]I'm not a huge fan of salads, but this one is really good. The dressing is amazing!
gloria lovely
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
kim______noureen
[email protected]I'm always looking for new and healthy salad recipes. This one is definitely a keeper!
Nuclear Atom
[email protected]This salad is so refreshing and flavorful. It's the perfect summer side dish.
Rao Arslan
[email protected]I love the tangy dressing in this salad. It really brings all the flavors together.
Aman Kone
[email protected]This salad is a great way to use up leftover beans. It's also a healthy and affordable meal.
Keveon Strong
[email protected]I've never made a pinto bean salad before, but this recipe was so easy to follow. It turned out great!
Raja Ashtiaq Khan
[email protected]This salad is so easy to make and it's always a crowd-pleaser.
Ashleigh Kelly
[email protected]I love the combination of flavors in this salad. The beans, corn, and tomatoes are all so fresh and tasty.
Taylor Long
[email protected]This is a healthy and delicious salad that's perfect for a light lunch or dinner.
Amritpreet Singh
[email protected]I've made this salad several times and it's always a hit. It's a great way to get your kids to eat their vegetables.
DSAN History
[email protected]I'm not a big fan of pinto beans, but this salad changed my mind. It's so flavorful and satisfying.
Joweli Tuilau
[email protected]This is a great recipe for a summer cookout. It's easy to make and everyone loves it.
Milk king
[email protected]I wasn't sure about this salad at first, but I'm so glad I tried it! It's so good! The beans are perfectly cooked and the dressing is amazing.
Sidra Akram
[email protected]This salad is a great way to use up leftover pinto beans. It's also a healthy and filling meal that's perfect for a quick lunch or dinner.
Niluka Sanjeewani
[email protected]I love this salad! It's so refreshing and flavorful. I've made it several times already and it's always a hit.
tee morg
[email protected]This was a delicious and easy salad to make! I used canned pinto beans, but I'm sure it would be even better with fresh beans. I also added some chopped avocado and cilantro, which gave it a nice flavor boost.