PINK PROSCIUTTO PENNE
Make and share this Pink Prosciutto Penne recipe from Food.com.
Provided by JSkizzle
Categories Penne
Time 30m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Cook pasta per directions on package.
- Meanwhile, prepare sauce.
- Heat olive oil in large skillet.
- Add chopped prosciutto, onion, and dried red pepper flakes and saute until onions are golden (about 5 minutes).
- Remove pan from burner and add wine.
- Return pan to burner and stir, loosening up any browned bits from bottom of the pan and reducing liquid by half (about 2 minutes).
- Add tomatoes and bring to a boil reducing juices slightly (about 2 minutes).
- In a separate bowl, dissolve cornstarch in half and half and stir into the sauce.
- Simmer 5 minutes or until sauce is thickened slightly.
- Drain pasta, toss with sauce, and sprinkle with cheese.
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Justin Menuba
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The sauce is so creamy and flavorful, and the prosciutto adds a nice salty touch. I highly recommend this recipe!
Abid Bhatti
[email protected]This dish was easy to make and turned out great! The sauce was flavorful and the pasta was cooked perfectly. I would definitely recommend this recipe to others.
Ilyas Niazai
[email protected]I made this dish last night and it was a hit! My family loved it. The sauce was creamy and flavorful, and the prosciutto added a nice salty touch. I will definitely be making this again.
Kainat Nazeer ahmed
[email protected]This dish was delicious! I made it for my family and they loved it. The sauce was creamy and flavorful, and the prosciutto added a nice salty touch. I will definitely be making this again.
Rose Maya
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The sauce is so creamy and flavorful, and the prosciutto adds a nice salty touch. I highly recommend this recipe!
Rahul Chanda
[email protected]This dish was easy to make and turned out great! The sauce was flavorful and the pasta was cooked perfectly. I would definitely recommend this recipe to others.
mr nishad
[email protected]I made this dish last night and it was a hit! My family loved it. The sauce was creamy and flavorful, and the prosciutto added a nice salty touch. I will definitely be making this again.
Azzam Alshihary
[email protected]This dish was delicious! I made it for my family and they loved it. The sauce was creamy and flavorful, and the prosciutto added a nice salty touch. I will definitely be making this again.
kolawole adebayo
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The sauce is so creamy and flavorful, and the prosciutto adds a nice salty touch. I highly recommend this recipe!
saad lajri
[email protected]This dish was easy to make and turned out great! The sauce was flavorful and the pasta was cooked perfectly. I would definitely recommend this recipe to others.
YUSUF Bello
[email protected]I made this dish last night and it was a hit! My family loved it. The sauce was creamy and flavorful, and the prosciutto added a nice salty touch. I will definitely be making this again.
Jena Gant
[email protected]This dish was delicious! I made it for my family and they loved it. The sauce was creamy and flavorful, and the prosciutto added a nice salty touch. I will definitely be making this again.
the xrazy girls awesome
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The sauce is so creamy and flavorful, and the prosciutto adds a nice salty touch. I highly recommend this recipe!
Destiney Jackson
[email protected]This dish was easy to make and turned out great! The sauce was flavorful and the pasta was cooked perfectly. I would definitely recommend this recipe to others.
Aethyr Wolfhymn
[email protected]I made this dish last night and it was a hit! My family loved it. The sauce was creamy and flavorful, and the prosciutto added a nice salty touch. I will definitely be making this again.
Collette Turner
[email protected]This dish was absolutely delicious! The combination of flavors was perfect, and the pasta was cooked to perfection. I will definitely be making this again.