A refreshing summer treat - both sweet and tart! Make your own pie crusts with the ingredients and instructions below or cheat and buy crusts. Either way you have an easy make-ahead dessert. My favorite to make at our lake cottage in Michigan. (Time includes chill time.)
Provided by Acerast
Categories Pie
Time 4h30m
Yield 2 pies, 16 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 375°F.
- Combine graham cracker crumbs, butter and sugar.
- Press crumb mixture into two 9-inch pie plates.
- Bake 10 minutes; cool.
- Combine Cool Whip, lemonade and ice cream.
- Add a few drops of food coloring at this time (if using), mixing well, until you get the desired color.
- Mound mixture into pie crusts.
- Freeze for at least 4 hours.
- Variation 1: Use yellow lemonade and yellow food coloring.
- Variation 2: Use limeade and green food coloring.
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Sweet Water
[email protected]This pie is the perfect summer dessert. It's light and refreshing, and the flavors are amazing.
Zayn Khan
[email protected]This pie is so easy to make, and it's so delicious! I love that I can use store-bought ingredients to make it.
Samim Hossin
[email protected]I love the unique flavor of this pie. The lemonade ice cream is so tangy and refreshing, and the graham cracker crust is the perfect complement.
Samad Zakhmi Samad Zakhmi 856
[email protected]This pie is a bit too sweet for my taste, but I think I can adjust the recipe to make it less sugary. Other than that, it's a delicious and refreshing pie.
PETER DILYS
[email protected]I've never had a lemonade pie before, but this one is amazing! The flavors are so well-balanced, and the texture is perfect. I'll definitely be making this again.
brad shilling
[email protected]This pie is delicious! The lemonade ice cream is so refreshing, and the graham cracker crust is the perfect complement.
Sheroze Haider
[email protected]This pie was a hit at my daughter's birthday party. The kids loved the pink color and the tangy flavor.
Rs Robiul
[email protected]I love the idea of this pie, but I found that the lemonade ice cream was a bit too tart for my taste. I think I'll try making it with a different flavor of ice cream next time.
Best Luck
[email protected]This pie is a bit time-consuming to make, but it's worth the effort. It's the perfect dessert for a special occasion.
Serenity Gunter
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! This pie is absolutely delicious. The lemonade ice cream is the perfect filling for the graham cracker crust.
Active On Fire
[email protected]This pie is so easy to make, and it's so delicious! I love the way the lemonade flavor comes through.
Jamila Moore
[email protected]I've made this pie several times now, and it's always a crowd-pleaser. It's the perfect dessert for a hot summer day.
ABRAR GAMING FF
[email protected]This pie was a bit too sweet for my taste, but my kids loved it. I think I'll try making it with less sugar next time.
KAtrina M. Ifill
[email protected]Wow! This pie is amazing! The flavors are so well-balanced, and the texture is perfect. I love the way the lemonade ice cream melts in my mouth.
Gray Troy
[email protected]This pie was a huge hit at my summer gathering! The combination of tangy lemonade and creamy ice cream was perfect, and the graham cracker crust added a nice crunchy texture. I'll definitely be making this again.