PINK GRAPEFRUIT SORBET
A delightfully fresh, crisp ending to a meal or after a fish course to cleanse the palate. Garnish with small mint leaves or any small green herb leaf.
Provided by FOODCHICK23
Categories Desserts Frozen Dessert Recipes Sorbet Recipes
Time 1h35m
Yield 10
Number Of Ingredients 5
Steps:
- Use a vegetable peeler or large zester to remove 3 long strips of peel (just the zest, not the pith) from the grapefruits. Set aside. Squeeze out 2 cups of grapefruit juice.
- In a saucepan, combine the grapefruit peel, sugar, corn syrup and water. Bring to a boil, stirring to dissolve the sugar, and cook for about 2 minutes. Set aside to cool. Place in the refrigerator, or set in a bowl of ice for faster chilling. Discard the peel.
- Strain the grapefruit juice through a sieve or strainer to remove the pulp. Discard pulp. Stir the sugar syrup into the grapefruit juice, and mix in food coloring one drop at a time to achieve a pleasing, believable pink. (In other words, don't overdo it.)
- Pour into the container of an ice cream maker, and freeze according to the manufacturer's instructions. Transfer to a container and freeze until firm before serving.
Nutrition Facts : Calories 116.1 calories, Carbohydrate 30.2 g, Fat 0.1 g, Fiber 0.6 g, Protein 0.3 g, Sodium 7.9 mg, Sugar 24.7 g
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Jordan Dancy
[email protected]I can't wait to try this sorbet!
Jard Mike
[email protected]This sorbet is the perfect dessert for a summer party.
Romdana Romdana
[email protected]I love the pink color of this sorbet. It's so pretty!
Dhukri
[email protected]This sorbet is a great way to get your daily dose of vitamin C.
Vinna Mae Labiao
[email protected]I made this sorbet for a party and it was a big hit! Everyone loved it.
heluvvia yuh
[email protected]This sorbet is a bit time-consuming to make, but it's worth it. It's so delicious!
Azam Zeeshan
[email protected]I'm not a big fan of grapefruit, but I really enjoyed this sorbet. It's not too tart.
Sajel Ahmed
[email protected]This sorbet is a great way to use up leftover grapefruit. It's also a healthy and refreshing dessert.
Lonetta Norment
[email protected]I think this sorbet would be even better if it was made with fresh grapefruit juice.
Lucian lewis
[email protected]This sorbet is a bit icy, but that's to be expected. It's still very good.
Leslye G.
[email protected]I wasn't sure how this sorbet would turn out, but I was pleasantly surprised. It's really delicious!
bikash bikash roy
[email protected]This sorbet is so easy to make and it's so good! I'll definitely be making it again.
Saqib imtiaz
[email protected]I made this sorbet with blood oranges instead of grapefruit. It was just as delicious!
Sher Muhammad
[email protected]This sorbet is a great way to cool down on a hot day. It's also very refreshing.
Rana shehran351
[email protected]I added a bit of honey to this sorbet to sweeten it up. It was delicious!
Golaki
[email protected]This sorbet is a bit tart, but I like that. It's a nice change from the usual sweet desserts.
Brigitte Emond
[email protected]I've made this sorbet several times and it always comes out perfect. It's a great way to use up extra grapefruit.
Arian Hamraz
[email protected]This sorbet is so easy to make and it tastes amazing! I love the combination of grapefruit and lime.
B.M Rasel
[email protected]I made this sorbet for my family and they all loved it. It was the perfect dessert for a hot summer day.
Cat Lover
[email protected]This sorbet was a hit at my summer party! It was so refreshing and flavorful, and everyone loved it.