PINEAPPLE SHRIMP STIR-FRY
I came up with this recipe for a luau-themed party and served it with sliced papaya, mango and avocado. Delish! If you don't care for coconut, sprinkle with chopped macadamia nuts instead. -Trisha Kruse, Eagle, Idaho
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 13
Steps:
- Drain pineapple, reserving juice. In a small bowl, mix cornstarch, broth, brown sugar, orange juice, soy sauce and reserved pineapple juice until smooth., In a large skillet, heat oil over medium-high heat. Add peppers and onion; stir-fry 1-2 minutes or just until crisp-tender. Add shrimp; stir-fry 2-3 minutes longer or until shrimp turn pink. Remove from pan., Place pineapple in skillet. Stir cornstarch mixture and add to pan. Bring to a boil; cook and stir 4-5 minutes or until sauce is thickened. Return shrimp mixture to pan; heat through, stirring to combine. Sprinkle with coconut; serve with rice.
Nutrition Facts : Calories 301 calories, Fat 7g fat (3g saturated fat), Cholesterol 139mg cholesterol, Sodium 568mg sodium, Carbohydrate 38g carbohydrate (27g sugars, Fiber 3g fiber), Protein 20g protein.
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Amrit Poon magar
[email protected]I'm not a huge fan of pineapple, but I decided to give this recipe a try anyway. I'm so glad I did! The pineapple added a nice sweetness to the dish and the shrimp was cooked perfectly.
Bablo Prince
[email protected]This stir-fry was so easy to make and it turned out so well! The flavors were amazing and the shrimp was cooked perfectly. I will definitely be making this again.
Fadi Kamal
[email protected]I made this dish for a party and it was a huge hit! Everyone loved it. The pineapple added a nice sweetness to the dish and the shrimp was cooked to perfection.
Jeremia Jacobus
[email protected]This stir-fry was so easy to make and it turned out so well! The flavors were amazing and the shrimp was cooked perfectly. I will definitely be making this again.
Borhan Adnan
[email protected]This dish was a bit too sweet for my taste. I think I would have preferred it with less pineapple. Otherwise, it was a good recipe.
Maria Montalvo
[email protected]I'm not a huge fan of pineapple, but I decided to give this recipe a try anyway. I'm so glad I did! The pineapple added a nice sweetness to the dish and the shrimp was cooked perfectly.
Golam Morshed Pintu
[email protected]This stir-fry was so easy to make and it turned out so well! The flavors were amazing and the shrimp was cooked perfectly. I will definitely be making this again.
Irfandashti Irfandashti
[email protected]I made this dish for a party and it was a huge hit! Everyone loved it. The pineapple added a nice sweetness to the dish and the shrimp was cooked to perfection.
oluwole ibitoye
[email protected]This stir-fry was so easy to make and it turned out so well! The flavors were amazing and the shrimp was cooked perfectly. I will definitely be making this again.
Ashly Garcia
[email protected]This dish was a bit too sweet for my taste. I think I would have preferred it with less pineapple. Otherwise, it was a good recipe.
Twiine Segu
[email protected]I'm not a huge fan of pineapple, but I decided to give this recipe a try anyway. I'm so glad I did! The pineapple added a nice sweetness to the dish and the shrimp was cooked perfectly.
Jahidul Islam
[email protected]This stir-fry was so easy to make and it turned out so well! The flavors were amazing and the shrimp was cooked perfectly. I will definitely be making this again.
Kalpana Jha
[email protected]I made this dish last night and it was a hit! My family loved it. The pineapple added a nice sweetness to the dish and the shrimp was cooked to perfection.
Christopher jr Cornejo
[email protected]This dish was absolutely delicious! The shrimp was cooked perfectly and the sauce was flavorful and tangy. I will definitely be making this again.