PINEAPPLE SHEET CAKE RECIPE - (4.6/5)
Provided by carolync
Number Of Ingredients 9
Steps:
- Mix all together until smooth. Pour into greased 9×13 inch baking dish and bake in a 350 degree oven for 25-30 minutes or until a toothpick comes out clean. PLEASE SEE UPDATE BELOW! Icing 8 ounces cream cheese 4 T. butter 3 cups confectioners sugar 1 tsp. vanilla 1/2 cup nuts- optional Beat butter and cream cheese until smooth and creamy. Add Vanilla. Slowly add sugar and blend after each addition. Fold in nuts if desired. Ice cake while still a bit warm. Serves many as this cake is rich and sweet, so cut the pieces small as you can always have seconds. UPDATE: 5/28/2012- Some folks have commented that this cake has given them trouble, so I quickly made another and here are some tips that may help... 1. For high altitude baking help, go to highaltitudebaking.com. 2. I did mix all the ingredients together at once on medium speed for about 45 seconds. I used PAM on the dish. 3. Clear glass 9x 13 inch baking dishes, try lowering the heat to 325 and bake for 25 minutes- some have even reported up to 40 minutes in a clear glass dish- remember oven temps can greatly differ. Metal pans (which I used the first time) handled the 350 for 25 minutes- but I think clear glass is the best choice for this cake. Dark glass takes even longer than clear glass, so try 325 for a few minutes longer. 4. The texture of this cake has a coarse sticky sponge-like crumb. It is very rustic and may remind one of a less dense fruit cake. It is very different than any other cake texture I have tried. Even lovely without the icing and served warm with vanilla ice cream!
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Era Bloodhawk
[email protected]This cake is so moist and flavorful! The pineapple topping is the perfect finishing touch. I will definitely be making this again.
Ahmad Atta
[email protected]I made this cake for my daughter's birthday party, and it was a huge success! The kids loved it, and the adults did too. It's a really easy cake to make, and it's so delicious.
Tarifur rahman
[email protected]This cake is delicious! The pineapple topping is the perfect finishing touch. I will definitely be making this again.
Crystal Pongallo
[email protected]I've made this cake several times now, and it's always a success. It's the perfect cake for any occasion.
Dissanayaka Mudiyanselage
[email protected]This cake is so easy to make, and it's always a hit with my family and friends. The pineapple topping is the perfect finishing touch.
Dipali Hasan
[email protected]I made this cake for my husband's birthday, and he loved it! It's a really moist and flavorful cake, and the pineapple topping is the perfect finishing touch. I will definitely be making this again.
Mildred Winnet
[email protected]This cake was a bit too sweet for my taste, but my family loved it. It's a really easy cake to make, and it's perfect for a potluck or party.
Sione Langi
[email protected]I'm not a big fan of pineapple, but I loved this cake! The cake itself is moist and flavorful, and the pineapple topping is not too sweet. I will definitely be making this again.
Lebo Rampedi
[email protected]This cake is so moist and flavorful! The pineapple topping is the perfect finishing touch. I will definitely be making this again.
Sita ram Chaudhary
[email protected]I made this cake for my daughter's birthday party, and it was a huge success! The kids loved it, and the adults did too. It's a really easy cake to make, and it's so delicious.
Iman Zuber
[email protected]This cake is delicious! The pineapple topping is amazing, and the cake itself is moist and flavorful. I will definitely be making this again.
Aman Siddique
[email protected]I've made this cake several times now, and it's always a crowd-pleaser. It's so easy to make, and it always comes out perfect. The pineapple topping is the perfect finishing touch.
Sm Souon77
[email protected]This pineapple sheet cake was a hit at my party! It was moist and flavorful, and the pineapple topping added a nice sweetness and tang. I will definitely be making this cake again.