PINEAPPLE SHEET CAKE
Here is a cake for your sweet tooth. I got this recipe from a co-worker in the 1970's. It is a rich, moist and delicious sheet cake. Serving size varies.
Provided by Olive
Categories Dessert
Time 40m
Yield 1 cake, 20 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees.
- Grease a jelly roll pan.
- In a large mixing bowl, mix together the eggs and sugar.
- Add the flour, soda, and pineapple; mix well. Pour batter into the greased jelly roll pan; set aside.
- In a small bowl, mix together the brown sugar and nuts.
- Sprinkle on top of the unbaked cake.
- Bake for 20-25 minutes.
- When cake is done, remove from oven and pour on the topping while the cake is still hot.
- To make the Topping:.
- In a small saucepan over medium heat, combine the butter, sugar, & evaporated milk and boil for 2-3 minutes.
- Pour on cake while cake is still hot.
- Cake is good warm or cold.
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Abdoulie Papis Sanneh
[email protected]I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make pineapple sheet cake.
Azad Panchhi
[email protected]This is the best pineapple sheet cake recipe I've ever tried! It's so moist and flavorful.
Shahara Akter
[email protected]I made this cake for a party and it was a huge hit! Everyone loved it.
kaler sangbad
[email protected]This cake is delicious! I love the pineapple flavor and the cream cheese frosting is the perfect topping.
Kaleb Jones
[email protected]I've made this cake several times and it always turns out perfect. It's a great recipe for beginner bakers.
Elizabeth Elchlinger
[email protected]This cake is a staple in our household! We make it for every birthday and special occasion. It's always a hit.
Crystal Cantu
[email protected]I'm not a fan of pineapple cake, but this recipe is pretty good. The cake is moist and the frosting is creamy.
Ahmadawan Ali
[email protected]This cake is easy to make and it tastes great! I would definitely recommend it to anyone looking for a simple and delicious pineapple sheet cake recipe.
Tasawar ijaz
[email protected]I had some trouble with the cake batter being too thick. I had to add more milk to get it to the right consistency.
Elizabethe Nyamdali
[email protected]This cake is a bit too sweet for my taste, but it's still very good. I would recommend using less sugar in the cake batter and frosting.
Yasmin Arshad
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of pineapple cake, but I'm so glad I did! This cake is delicious! The pineapple flavor is subtle and the cream cheese frosting is the perfect complement.
Sybria
[email protected]This is my new favorite pineapple sheet cake recipe! It's so easy to make and always turns out perfect. I love the combination of pineapple and cream cheese frosting.
Jessica Blake
[email protected]I made this cake for a potluck and it was gone in no time! Everyone loved it. The pineapple flavor was perfect and the cake was so moist.
Abrar Dawar
[email protected]This pineapple sheet cake turned out so moist and flavorful! I followed the recipe exactly and it was a hit with my family. I will definitely be making this cake again.