PINEAPPLE RICE PILAF

facebook share image   twitter share image   pinterest share image   E-Mail share image



PINEAPPLE RICE PILAF image

Yield 6 servings

Number Of Ingredients 8

1 1/2 tablespoons butter
1 1/2 cups uncooked long-grain white rice
1/2 teaspoon curry powder
1 can (14 1/2 ounces) reduced-sodium, chicken broth
1 can (8 ounces) crushed pineapple, undrained
1/2 cup toasted slivered almonds
1/2 cup sliced green onions
Salt and pepper, to taste

Steps:

  • Preparation Time: Approximately 10 minutes Cook Time: Approximately 20 minutes Preparation: Melt the butter in a medium saucepan over medium heat. Mix in the rice and curry powder and stir until the rice is lightly browned and the curry is very aromatic. Turn up the heat to high and stir in the broth and pineapple. Bring to a boil and reduce the heat to low. Cover the pan and simmer gently for about 15 minutes. Turn off the heat and set aside for 5 minutes. Just before serving, mix in the almonds and green onions and season to taste with salt and pepper. Servings: 6 Nutritional Information Per Serving: 295 calories; 9 g fat; 8 mg cholesterol; 84 mg sodium; 46 g carbohydrate; 2 g fiber; 8 g protein.

Sagar Rai
[email protected]

This rice pilaf is a great side dish for any meal. It's easy to make and the flavors are delicious. I especially love the combination of pineapple and spices. This dish is a keeper!


Alice Bates
[email protected]

I made this recipe for my family and they loved it! The rice was cooked perfectly and the pineapple added a nice sweetness. The spices gave the dish a nice depth of flavor. I will definitely be making this again.


Shah Israr
[email protected]

This dish is a great way to add some tropical flair to your next meal. The pineapple and spices give it a unique and flavorful taste that is sure to please everyone at the table. I highly recommend this recipe.


akindele bukola
[email protected]

I'm always looking for new and interesting rice dishes, and this one definitely fits the bill. The pineapple adds a unique and refreshing flavor to the rice, and the spices give it a nice depth of flavor. I will definitely be making this again.


Kalu Kalu
[email protected]

This rice pilaf is a great way to use up leftover pineapple. I had some pineapple that was starting to go bad, so I decided to make this dish. It turned out great! The rice was fluffy and the pineapple added a nice sweetness. I will definitely be mak


Marlene Bier
[email protected]

I made this recipe for a potluck and it was a huge hit! Everyone loved the unique flavor combination of the pineapple and spices. I'll definitely be making this again for my next party.


Ndivhuwo Rakheila
[email protected]

I followed the recipe exactly and the dish turned out great! The flavors were well-balanced and the rice was cooked perfectly. I would definitely recommend this recipe to anyone looking for a flavorful and easy-to-make rice dish.


Zain Rajpoot_offical
[email protected]

This dish was easy to make and absolutely delicious. The rice was cooked perfectly and the pineapple added a nice tropical flair. I will definitely be making this again.


sabiha hussan
[email protected]

I'm not a big fan of pineapple, but I decided to try this recipe anyway. I'm so glad I did! The pineapple added a subtle sweetness that really complemented the other flavors in the dish. I'll definitely be making this again.


Amy Virk
[email protected]

This rice pilaf is a great side dish for any meal. It's easy to make and the flavors are delicious. I especially love the combination of pineapple and spices. This dish is a keeper!


Abigail Nyarko
[email protected]

I made this recipe for my family and they loved it! The rice was cooked perfectly and the pineapple added a nice sweetness. The spices gave the dish a nice depth of flavor. I will definitely be making this again.


Tlotliso Nhakane
[email protected]

This dish is a great way to add some tropical flair to your next meal. The pineapple and spices give it a unique and flavorful taste that is sure to please everyone at the table. I highly recommend this recipe.


Md ahmed Md ahmed
[email protected]

I'm always looking for new and interesting rice dishes, and this one definitely fits the bill. The pineapple adds a unique and refreshing flavor to the rice, and the spices give it a nice depth of flavor. I will definitely be making this again.


mohd aspar hj tengah
[email protected]

This rice pilaf is a great way to use up leftover pineapple. I had some pineapple that was starting to go bad, so I decided to make this dish. It turned out great! The rice was fluffy and the pineapple added a nice sweetness. I will definitely be mak


TIPU TIPU
[email protected]

I made this recipe for a potluck and it was a huge hit! Everyone loved the unique flavor combination of the pineapple and spices. I'll definitely be making this again for my next party.


Nirmal Khatri
[email protected]

I followed the recipe exactly and the dish turned out great! The flavors were well-balanced and the rice was cooked perfectly. I would definitely recommend this recipe to anyone looking for a flavorful and easy-to-make rice dish.


Murzlin Zaidi
[email protected]

This dish was easy to make and absolutely delicious. The rice was cooked perfectly and the pineapple added a nice tropical flair. I will definitely be making this again.


Mehran Shaikh
[email protected]

I'm not a huge fan of pineapple, but I decided to try this recipe anyway. I'm so glad I did! The pineapple added a subtle sweetness that really complemented the other flavors in the dish. I'll definitely be making this again.


Sohail Khan Jadooni
[email protected]

This pineapple rice pilaf was a hit at my dinner party! The combination of sweet pineapple, savory spices, and fluffy rice was a perfect balance of flavors. I'll definitely be making this again.