PINEAPPLE CRANBERRY RELISH
This refreshing relish from Sue Dannahower of Fort Pierce, Florida features three kinds of fruit and a splash of cilantro. Serve it atop grilled chicken or pork to perk up the taste.
Provided by Taste of Home
Time 30m
Yield 3 cups.
Number Of Ingredients 9
Steps:
- In a small saucepan, combine the cranberries, water and sugar. Cook and stir over medium heat until the berries pop, about 15 minutes. Cool., Transfer to a large bowl; stir in the remaining ingredients. Store in the refrigerator.
Nutrition Facts : Calories 54 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 25mg sodium, Carbohydrate 14g carbohydrate (12g sugars, Fiber 1g fiber), Protein 0 protein. Diabetic Exchanges
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Md tasin Islam
[email protected]This relish is the perfect way to add some sweetness and tartness to your holiday meals.
Naiem Ahmed
[email protected]I'm not a huge fan of walnuts, so I substituted pecans in this recipe. It turned out great!
Elizabeth Forkuoh
[email protected]This relish is a must-try for anyone who loves pineapple and cranberries.
Precious DUDU
[email protected]I've never been a big fan of cranberry sauce, but this relish is a game-changer. It's so flavorful and versatile.
Ahmad Monim
[email protected]This relish is the perfect way to use up leftover cranberries. It's also a great way to add some festive cheer to your holiday table.
Kaileb Rollinson
[email protected]I made this relish for Thanksgiving and it was a huge hit. Everyone loved the unique flavor.
Mylee Abbott
[email protected]This relish is so easy to make and it's so impressive. I always get compliments on it when I bring it to potlucks.
Asiimwe Shamim
[email protected]I love the crunch of the walnuts in this relish. It really adds a nice texture.
Star Chavez
[email protected]This relish is the perfect addition to any holiday table. It's also great on sandwiches and salads.
Abhoy Roy
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of cranberries. But I'm so glad I did! The relish is so flavorful and versatile.
Akumbosigo Lucas
[email protected]This relish is so easy to make and it's so delicious. I love the way the pineapple and cranberries complement each other.
Atta Hassan
[email protected]I've made this relish several times now and it's always a crowd-pleaser. It's the perfect balance of sweet, tart, and crunchy.
Amera Nabil
[email protected]This recipe is a keeper! The combination of pineapple, cranberries, and walnuts is divine. I made it for a holiday party and it was a huge hit.