PINEAPPLE CORNBREAD DRESSING W/A BONUS 2ND RECIPE
What was one recipe from Susan Feliciano.. "Skillet Acorn Squash" After making it...it turned into two different recipes! With my hurry put together 6 min. "PINEAPPLE CORNBREAD DRESSING" just to use up the left-over crushed pineapple! BOTH turned out great.....And I only went into the kitchen to scramble 2 eggs! THERE sat that...
Provided by Nancy J. Patrykus
Categories Other Side Dishes
Time 10m
Number Of Ingredients 4
Steps:
- 1. Add all ingredients above together. Put in a glass coverd casserole bowl. Micro-wave on high 6 minutes. Now ready to eat.
- 2. I am only one person...so with the left over dressing...I made dressing balls...and I am flash freezing them ..then into a freezer bag...for when ever I have a taste for 1 or 2.
- 3. This recipe all came about ...because .. I had a acorn squash sitting on the counter, looking at me!
- 4. And I decided to make Susan Felicoano.. "SKILLET ACORN SQUASH" recipe! DELICIOUS!!! But then I had crushed pineapple left-over...so I used it for the above cornbread dressing! Now I am freezing squash rings and dressing balls!!! And how is your day going???....LOL
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MD Arman Shekh
[email protected]This dressing is delicious! I love the unique flavor that the pineapple adds.
Sandy Simon
[email protected]I've made this dressing for years and it's always a family favorite. It's the perfect combination of sweet and savory.
Sanses Undertale
[email protected]This dressing is a great way to use up leftover cornbread. It's also a great make-ahead dish, so you can save time on Thanksgiving day.
Aniya Morales Butterfield
[email protected]I'm not a fan of pineapple, but I tried this recipe anyway and I was pleasantly surprised. The pineapple flavor is subtle and it pairs well with the cornbread.
danfebo ayibakuro
[email protected]This is the perfect recipe for a sweet and savory cornbread dressing. It's sure to be a hit at your next holiday meal.
Mua Mua
[email protected]I made this dressing for a vegetarian Thanksgiving dinner and it was a huge hit! Everyone loved the flavor and texture.
Semefa Lord
[email protected]I'm allergic to pineapple, so I omitted it from the recipe. The dressing was still delicious!
Manir Limbu
[email protected]This dressing is so easy to make and it always turns out perfectly. I love the combination of pineapple and cornbread.
Michael Schoonraad
[email protected]I've made this dressing several times now and it's always a crowd-pleaser. It's the perfect side dish for any holiday meal.
Lilfoot ross
[email protected]This is a great recipe for a unique and delicious cornbread dressing. The pineapple adds a nice sweetness and the cornbread is moist and flavorful.
attaur rehman
[email protected]I made this dressing for a family gathering and it was a huge hit! Everyone raved about the flavor and texture.
bluberey
[email protected]I followed the recipe exactly and the dressing turned out perfectly. It was a great addition to our Thanksgiving meal.
Kylee Mckinney
[email protected]This is the best cornbread dressing I've ever had! It's so moist and flavorful, and the pineapple gives it a really nice twist.
Lucy Eyombo
[email protected]I'm not usually a fan of cornbread dressing, but this recipe changed my mind. The pineapple adds a delicious sweetness that pairs perfectly with the savory cornbread.
Racheal Borogun
[email protected]I made this dressing for a potluck and it was a huge success! Everyone loved the unique flavor and texture.
Soorajkumar555 Soorajkumar555
[email protected]This pineapple cornbread dressing was a hit at our Thanksgiving dinner! It was moist and flavorful, with a perfect balance of sweet and savory. I'll definitely be making this again next year.