PINEAPPLE COOKIES II
This has been one of my husbands favorites for years. Enjoy!
Provided by Mellan
Categories Desserts Fruit Dessert Recipes Pineapple Dessert Recipes
Yield 60
Number Of Ingredients 9
Steps:
- Mix shortening, sugar and egg thoroughly. Stir in pineapple.
- Mix flour, baking soda, salt, nutmeg, and nuts. Add to pineapple mixture.
- Chill at least one hour.
- Preheat oven to 400 degrees F (200 degrees C).
- Drop by teaspoonfuls on lightly greased cookie sheet, about 2 inches apart. Bake for about 8 to 10 minutes, or until no imprint is made when touched lightly. Variations: Add one cup of coconut (omit nutmeg) or add one cup of raisins, if desired
Nutrition Facts : Calories 86 calories, Carbohydrate 11.3 g, Cholesterol 3.1 mg, Fat 4.2 g, Fiber 0.3 g, Protein 1 g, SaturatedFat 1 g, Sodium 41.7 mg, Sugar 5.6 g
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Bentley Todd
[email protected]These pineapple cookies were a great success! They were easy to make and turned out perfectly. The cookies were soft and chewy, with a delicious pineapple flavor. The crushed pineapple in the frosting added a nice touch of sweetness and texture. I wo
Shahin Fack
[email protected]These pineapple cookies were a delightful treat! The combination of tangy pineapple and sweet, crumbly cookie was perfect. I especially loved the addition of the pineapple jam in the center. It added an extra layer of flavor and moisture. These cooki
Iceman Yussif
[email protected]These pineapple cookies were a hit with my family and friends! The cookies were soft and chewy, with a delicious pineapple flavor. The crushed pineapple in the frosting added a nice crunch and extra pineapple flavor. I would definitely recommend this
Kristian Gomez
[email protected]I was a bit hesitant to try these pineapple cookies, but I'm so glad I did! They were surprisingly delicious. The cookies were soft and chewy, with a nice pineapple flavor. The crushed pineapple in the frosting added a nice crunch and extra pineapple
Raelynn Holmes
[email protected]These pineapple cookies were a great success! They were easy to make and turned out perfectly. The cookies were soft and chewy, with a delicious pineapple flavor. The crushed pineapple in the frosting added a nice touch of sweetness and texture. I wo
Rashid Gaming yt
[email protected]These pineapple cookies were absolutely delicious! The cookies were soft and chewy, with a perfect balance of sweetness and tartness. The pineapple jam filling was the perfect complement to the cookie dough. I loved the addition of the crushed pineap
Hailey Wabz
[email protected]These pineapple cookies were a bit of a disappointment. The dough was too sticky and difficult to work with. The cookies also spread out too much in the oven and came out flat and crispy. The pineapple jam filling was good, but it didn't save the coo
Pedro Perez
[email protected]I'm not a huge fan of pineapple, but these cookies were surprisingly good! The pineapple flavor was subtle and not overpowering. The cookies were soft and chewy, with a nice golden brown color. I especially liked the addition of the crushed pineapple
Frankie LaPorte
[email protected]These pineapple cookies were a fun and easy recipe to make. The cookies turned out crispy on the outside and chewy on the inside, with a delicious pineapple flavor. The crushed pineapple in the frosting added a nice touch of sweetness and texture. I
Bronze Beauty
[email protected]These pineapple cookies were a delightful treat! The combination of tangy pineapple and sweet, crumbly cookie was perfect. I especially loved the addition of the pineapple jam in the center. It added an extra layer of flavor and moisture. These cooki
Algenita Perry
[email protected]These cookies were a disaster! The dough was too sticky and impossible to work with. The cookies spread out too much in the oven and came out flat and crispy. The pineapple jam filling was too runny and leaked out of the cookies. I ended up throwing
Sara Mohammad
[email protected]These cookies were just okay. The dough was a bit dry and the cookies were a little too crumbly. The pineapple jam filling was good, but it didn't save the cookies. I probably won't be making these again.
Joshua Goudlock
[email protected]These cookies were a bit more work than I expected, but they were worth it! The dough was a little sticky, but it came together nicely after chilling. The cookies baked up beautifully and had a lovely golden color. The pineapple jam filling was delic
Ruby Harding
[email protected]I was skeptical about how pineapple would taste in a cookie, but I was pleasantly surprised! The cookies were soft and chewy, with a sweet and tangy flavor. I loved the addition of the crushed pineapple in the frosting. It added a nice texture and ex
Nasir Noor
[email protected]Easy to make and delicious! I followed the recipe exactly and the cookies came out perfectly. They were soft and chewy, with a nice pineapple flavor. I will definitely be making these again.
Lennox Bonginkosi
[email protected]These pineapple cookies were an adventure to make! I had never worked with pineapple jam before, but it turned out to be a delightful ingredient. The cookies had a lovely golden color and a soft, chewy texture. The pineapple jam added a subtle sweetn