These are very delicious cup cakes and so easy to make and it only has 2 ingredients. I like the pineapple and coconut flavors combined in these cupcakes. This is great as a full cake too and try to add pie fillings instead of the pineapple ...I really like the cherry. Keep left over cupcakes/cake in the refrigerator (thats if...
Provided by Karla Everett
Categories Cakes
Time 20m
Number Of Ingredients 7
Steps:
- 1. Directions for cupcakes :
- 2. Preheat oven to 375° , Place paper cupcake liners into cupcake pans.
- 3. Combine the angel food cake mix ( the mix only) and crushed pineapple in syrup until mixed.
- 4. Fill the cupcake liners 3/4 full. Bake for 12-14 minutes or until cupcakes are golden brown. Cool completely before frosting.
- 5. Directions for frosting :
- 6. Combine the whipped cream , crushed pineapple and toasted coconut and stir to combine. Frost the cooled cupcakes with the frosting.
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Okpu Justice
[email protected]These cupcakes are a tropical paradise in a bite! They're perfect for a summer party.
Jawad Mazloum
[email protected]I'm not a big fan of coconut, but I loved these cupcakes. The pineapple flavor really shines through.
Lucky Chandan
[email protected]These cupcakes are so good! I love the moist texture and the sweet pineapple-coconut flavor.
DMFC
[email protected]I've made these cupcakes several times now and they're always a hit. They're my go-to recipe for potlucks and parties.
YouTube Hasib
[email protected]These cupcakes are perfect for any occasion. They're easy to make and they always impress.
Debra Payne
[email protected]I made these cupcakes for a bake sale and they sold out in minutes! Everyone loved them.
Bina gurung
[email protected]These cupcakes are so moist and flavorful. I love the way the pineapple and coconut complement each other.
Jee
[email protected]I added a little bit of extra pineapple to the batter and they were even more delicious!
Fatmata k Waritay
[email protected]I followed the recipe exactly and the cupcakes turned out perfect. They were so light and airy.
Jensat Okojie
[email protected]These cupcakes are so easy to make and they taste amazing! I love the combination of pineapple and coconut.
Mahmoud Taher
[email protected]I made these cupcakes for a potluck and they were a huge success! Everyone loved them.
Asford Quaicoe
[email protected]These cupcakes were a hit at my daughter's birthday party! They were so moist and fluffy, and the pineapple-coconut flavor was perfect. I will definitely be making these again.