This is an old family recipe
Provided by Karen Vickers
Categories Cookies
Time 35m
Number Of Ingredients 11
Steps:
- 1. Cream shortening and sugars together. Mix in eggs, pineapple and vanilla.
- 2. Sift baking soda, baking powder, salt and four in a seperate bowl.
- 3. Mix both ingredients together. Add Chocolate chips. Drop by teaspoonfuls onto a cookie sheet. Bake 15 minutes at 350 degrees.
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Nope Gachas
[email protected]I've made these cookies several times and they're always a hit. They're my go-to recipe for a quick and easy dessert.
Damil Plangzak
[email protected]These cookies are a great way to use up leftover pineapple. They're also a fun and easy treat to make with kids.
Fazi Mehar
[email protected]I made these cookies for my kids and they loved them! They said they were the best cookies I've ever made.
Ruth Lemus
[email protected]These cookies are perfect for a summer party or potluck. They're light and refreshing, and everyone loves them.
shahmeer butt
[email protected]I'm not a big fan of pineapple in cookies, but these were actually pretty good. The chocolate chips helped to balance out the sweetness of the pineapple.
ishan mirja
[email protected]I followed the recipe exactly, but my cookies didn't turn out as well as I hoped. They were a little dry.
Bhing Abaday
[email protected]These cookies were a little too sweet for my taste, but they were still good.
Waleedshah Mother
[email protected]Yum!
Deroyale African Cuisine
[email protected]These cookies are so good! The pineapple and chocolate chips go together perfectly.
Kendrick Nelson
[email protected]I love the combination of pineapple and chocolate chips in these cookies. They're a unique and tasty treat.
Muhammad farqaleet
[email protected]Easy to make and delicious! The pineapple adds a nice tangy flavor to the cookies.
Peter Chikubula
[email protected]These cookies were a hit! They were soft and chewy, with just the right amount of pineapple and chocolate chips. I will definitely be making these again.